Tips on running a food and beverage business for decades

Episode 94: The Christian bartender

In this weeks episode of The Nightlife Podcast Julio sits down with Josh kelley, a Christian pastor turned bartender who tells us about his experience in the industry as well as sharing some life lessons.

Episode 93: From promoter to multi-venue owner to liquor distributor

Episode 11 of The Nightlife Podcast is a motivational and educational episode for those who have big dreams in the industry. Julio gets a visit from old-time friend Ricky Cabrera who left Miami to pursue his Football career but found himself using his public relations and marketing skills in order to live a completely different dream. You must listen to this episode and remember that your promoting skills and relationships are a big part of the size of your dreams.

Tips on running a food and beverage business for decades

This is season 4 episode 10 of The Nightlife Podcast and I talked to Aurelio Rodriguez a legend in the Miami nightlife scene who was successful running against all odds. His famous venue La Covacha has been around for over three decades and what was once only a mom and pops little cafeteria stop in the middle of nowhere became the place everyone had to visit every weekend. Aurelio was my competition from day one but little did I know that I was actually learning from him along the way. After at least one decade of direct and indirect competition, Aurelio moved on to the technology world and let me continue doing my thing. LOL On a more serious note, I am lucky to call him a friend and that he agreed to share some of his stories here with us. Remember to subscribe to our channel for more episodes weekly. Like and share with your friends. Follow me on Instagram @the_nightlife_entrepreneur https://www.instagram.com/the_nightlife_entrepreneur/ Join our Facebook group Nightlife Entrepreneurs https://www.facebook.com/groups/359165548068871 visit our website for consulting or courses and more https://www.nightlife.university/

How important is bar inventory for surviving in the nightlife and hospitality industry?

How important is bar inventory for surviving in the nightlife and hospitality industry? Julio sits down with Jamie Edwards from Bari. Jamie es a Bar inventory expert who has helped many bring down their cost, raise their productivity and with peace of mind for the bar owner or manager. In times of crisis this may be the first place where to start. Spending a little extra will go a long way. Check out the episode and please do not spill that drink. Hope you enjoy Season 4 Episode 9 of The Nightlife Podcast.

The art of bartending as a business

In this weeks episode of The Nightlife Podcast, Julio sits down with Jason Littrell author of the book bartender as a business who tells us a bit about his story from the day his mother said he would be either a lawyer or a bartender to him building a long lasting business from behind the bar. if you have ever thought of the possibility of joining the industry as a bartender or if you are a bartender and ever wondered how to stop being an employee and start your own business, this is the episode for you.