011:Home Enthusiasts vs Coffee Professionals

011:Home Enthusiasts vs Coffee Professionals

I apologize for the audio quality here. It seems I neglected to switch from laptop mic to studio mic. But the discussion is an important one!

010: My Approach To Dialing In Espresso

This is more of a visual talk, but I think listening will be adequate to pick up some nuggets!

009: Not What You Think: Grinder Theory and Variable RPM

In this episode, I discuss variable RPM and their effects. To be noted- The Base burrs actually INCREASED in extraction when redialing. also, unless stated explicitly, none of this is proven and is purely conjectural at this point based on limited data and experience. This is more to provoke conversation and challenge assumptions.

008: Shaking Up Extraction- Distribution Results Explained

This is a discussion revolving around the videos I recently posted on YouTube about distribution tools. Hopefully it clears things up!

007: The Coffee Supply Chain- A Must Listen! (Reupload)

Here, I break down how coffee goes from a seed to your cup, including the intricacies of planting, growing, picking, processing, milling, sorting, exporting, importing, and landing at your roaster. I think this is a very important episode to get a good understanding of the value supply chain! Give it a listen! (Spotify, YT, and Apple podcasts all messed the audio up on the original and cut it in half. This should be full length)