Quality Meat Scotland Podcast

Send us a text [https://www.buzzsprout.com/twilio/text_messages/1034782/open_sms] In this podcast episode, Crawford Niven shares insights into his farming journey in central Scotland, discussing the balance between arable and cattle farming, the growth of his farm shop and butchery, and the importance of community engagement through YouTube and agritourism. He reflects on market trends, the significance of restocking in Scottish agriculture, and the challenges of balancing farming with content creation. Here is a link to all episodes of QMS's podcast https://qmscotland.co.uk/news-media/qms-podcast

Send us a text [https://www.buzzsprout.com/twilio/text_messages/1034782/open_sms] In this episode, we're joined by RNAS President as we look ahead to the very first Beef Tech event, hosted on 28th May at Home Farm, Kininmonth, Peterhead – a new event showcasing innovation and technology in the beef sector. We also catch up with QMS Chair Kate Rowell, who shares reflections on lambing and calving season, the challenges and rewards of this busy time of year, and how the recent good weather is helping farmers across the country. And as always, Iain Macdonald brings his expert insight into current market trends and prices, giving you the latest on livestock and trade developments. It’s a packed episode full of practical insight, forward-thinking ideas, and a look at what’s driving change in Scottish agriculture. Follow us on social media and join the conversation! Here is a link to all episodes of QMS's podcast https://qmscotland.co.uk/news-media/qms-podcast

Send us a text [https://www.buzzsprout.com/twilio/text_messages/1034782/open_sms] In this month’s episode of the QMS Red Meat Podcast, we’re joined by Mairi Gougeon MSP, Cabinet Secretary for Rural Affairs, Land Reform and Islands, for an exclusive deep dive into the latest Scottish Government policies impacting the industry. We’ll discuss: ✅ The future of Scotland’s red meat sector amidst evolving agricultural policies ✅ Government strategies to support farmers, butchers, and processors ✅ Balancing food security, biodiversity, and climate goals ✅ The challenges and opportunities for the sector over the next five years ✅ What makes Scotch Beef, Scotch Lamb, and Specially Selected Pork stand out globally We also get a personal insight from the Cabinet Secretary on her favourite Scottish red meat dish! Plus, we’ll hear updates from Sarah Millar on industry developments and Iain Macdonald on the latest market trends across cattle, sheep, and pig sectors. Don’t forget to subscribe for more expert discussions each month! 👉 Follow us on social media and join the conversation! Here is a link to all episodes of QMS's podcast https://qmscotland.co.uk/news-media/qms-podcast

Send us a text [https://www.buzzsprout.com/twilio/text_messages/1034782/open_sms] In this month’s episode of the QMS Red Meat Podcast, we catch up with Martin Kennedy to reflect on his time as President of NFU Scotland. He shares the highlights and defining moments of his presidency, offering valuable insights into the challenges and opportunities faced by Scottish agriculture. We also hear from Kate Rowell, who updates us on her work with the development of industry-led groups and their role in shaping the future of farming. Abby Tong brings positive news from the red meat sector, discussing the growing importance of provenance and quality in the food service industry and what it means for producers meeting consumer demands. Tune in for an insightful episode on the future of Scottish agriculture and the opportunities ahead! Here is a link to all episodes of QMS's podcast https://qmscotland.co.uk/news-media/qms-podcast

Send us a text [https://www.buzzsprout.com/twilio/text_messages/1034782/open_sms] In this episode of the QMS Red Meat Podcast, we welcome James Withers, a seasoned expert in economic development, strategy, skills, public affairs, and communications. With a distinguished career in agri-food, drink, and tourism, James offers an invaluable perspective on the UK Farm Assurance Review. James breaks down the key findings of the report, highlighting how farm assurance systems are evolving across the UK and how they impact farmers.  This episode also dives into how farmers can collaborate on common issues and best practices to improve the industry. Whether you’re a farmer, business leader, or stakeholder, this episode offers valuable insights into the future of farm assurance and the role it plays in shaping UK agriculture. Here is a link to all episodes of QMS's podcast https://qmscotland.co.uk/news-media/qms-podcast