Ep. 425 Q&A - Should You Cut Calories or Be More Consistent? Can Too Much Protein Affect Ketosis? Are You Defining Success All Wrong? How Do You Stop Obsessing About Food? - The Coaches Roundtable
Summary
In this Coaches Roundtable episode, Chase and Chris discuss how to stay on track with your health goals during the busy summer months. They explain why maintenance can sometimes be a better goal than fat loss when vacations, cookouts, and family events start filling your schedule.
The coaches also answer questions about when it's time to lower calories versus when you're simply being impatient with results. They talk about using data instead of emotions when making nutrition changes and why consistency matters more than making drastic cuts.
They dive into a listener question about gluconeogenesis and protein intake while following a ketogenic diet for medical purposes, explaining how the body creates glucose when needed and why protein needs can vary from person to person.
Another important discussion focuses on the idea of a "good enough" day. Chase and Chris explain why trying to be perfect with calories, protein, workouts, water, sleep, and steps can leave you feeling like a failure, even when you're making great progress.
Finally, they tackle food noise and constantly thinking about food. They share practical strategies for creating more structure, reducing decision fatigue, and building a life that doesn't revolve around food.
Chapters
(00:00) Summer Is Here: Why Your Goals May Need to Change
(01:30) Should You Shift From Fat Loss to Maintenance?
(05:07) How to Know When It's Time to Lower Calories
(09:36) Gluconeogenesis, Protein Intake, and Ketogenic Diets
(14:55) What Does a "Good Enough" Day Really Look Like?
(21:17) Tired of Thinking About Food All the Time?
(27:31) Final Takeaways and Closing Thoughts
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