Zambia Agribusiness Society

Although the beginning of aquaculture was 4000 years ago, the industry is still young and growing. It has much to learn from livestock farming and tackle several challenges such as disease control, low-impact production, feeds, and nutrition. However, advanced technology has extended a helping hand. This podcast explains the 5 major innovations that are on the verge to disrupt the aquaculture industry. The podcast is also available as a blog post at: Advanced Technology and Aquaculture: Drones and Artificial Intelligence to Make a Difference [https://zaszambia.wordpress.com/2021/03/29/advanced-technology-and-aquaculture-drones-and-artificial-intelligence-to-make-a-difference/]

Have you ever thought of including spinach in your backyard garden? Spinach is a nutritious, hardy cool weather crop, grown for use as a cooked green vegetable or as salad. There are two main types of spinach, that is, smooth leaf and savoy (crinkled leaf). This podcast is also available as a blog post here: How to Grow Leafy Spinach? [https://zaszambia.wordpress.com/2021/03/28/how-to-grow-leafy-spinach/]

The podcast explains the requirements for growing Peas. This podcast is also available as a blog post here: Growing Peas [https://zaszambia.wordpress.com/2021/03/26/growing-peas/]

At a time when food security is being affected by climate change how do we continue to work towards ensuring healthy food is available for everyone around the world? This podcast explains just that and it is available also as a blog post here: Food Security in a Climate Effected World [https://zaszambia.wordpress.com/2021/03/06/food-security-in-a-climate-effected-world/]

This podcast is about a 24 year young lady who made it in agriculture despite numerous obstacles. This podcast is also available as a blog post here: Meet The 24-Year-Old Woman Who Started Out Selling Fish And Chips On A Street Corner, Now She Co-Owns Two Farms [https://zaszambia.wordpress.com/2021/03/07/meet-the-24-year-old-woman-who-started-out-selling-fish-and-chips-on-a-street-corner-now-she-co-owns-two-farms/]