A Seat at the Table with Chef Ken
Good bourbon and even better conversations. In this episode of A Seat at the Table, Chef Ken sits down with Dr. Scott Leverage – a distinguished gastroenterologist and president of Tri-State Gastroenterology Associates. Dr. Leverage shares his journey from an uncertain undergraduate to a prominent figure in medicine, emphasizing the importance of mentorship and support along the way. Ken and Dr. Leverage reflect on the pivotal moments that shaped their careers, revealing how encouragement from those who believed in them helped each man find his calling. The conversation highlights how serving others can have a profound impact on personal fulfillment and professional growth – in both medicine and at the table.
4 episodios
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