Round 69 - Liz and Jared Kiraly of Bone Up Brewing talk American farmhouse and Belgian waffles

Round 73 - Proclamation Ale Company (Don't Stop at the Guard Shack!)

Round 73 is an interview with Ben Terry and Brendan Kennedy of Proclamation Ale Company, based in Warwick, Rhode Island. Proc is basically the old guard in the Providence area, and it's no wonder they are still going strong what with all the delicious beers, community-oriented events, and overall good work they do. Music credit: “Maccary Bay” by Kevin MacLeod Link: https://incompetech.filmmusic.io/song/4010-maccary-bay License: http://creativecommons.org/licenses/by/4.0/

Round 72 - Moniker Making a Mark in Providence

Round 72 is finally here, and it's a good one. Brian and Ben from Moniker Brewery in Providence, Rhode Island join me to talk about the brewery's opening early in the pandemic, the neighborhood response, and of course the liquid goods. Make sure you are subscribed to the show or following it to get notifications when new episodes do (finally) come out. The best thing you can do to support the show is to rate and review it, and tell your Sabro-hating friends about it. Thanks for listening. Music credit: “Maccary Bay” by Kevin MacLeod Link: https://incompetech.filmmusic.io/song/4010-maccary-bay License: http://creativecommons.org/licenses/by/4.0/

Round 71 - Sierra Nevada Showing Us How Sustainability is Done Right

Mandi McKay joins me via the interwebs to talk about sustainability, which makes sense because she is the Director of Environmental and Social Impact at Sierra Nevada Brewing's Chico, CA headquarters. Mandi has advice for breweries of any size, and even some recommendations for consumers to participate in the sustainability movement while still enjoying that beer. Subscribe to the beertruth podcast and follow along on Instagram @beertruth.podcast. Go in depth at sierranevada.com/sustainability [https://sierranevada.com/sustainability]

Round 70 - Two Alex's Walk Into a Brewery

Alex Rabe and Alex Zilke are two of the three founders of Portico Brewing in Somerville, Massachusetts. They both join me for a conversation about beer, community, greenwashing, and architecture - or not architecture, depending on your perspective. Get it, perspective? It's an architectural joke, you probably wouldn't understand. But I don't either. Enjoy the show. Also, subscribe. Learn more about Portico at porticobrewing.com [https://porticobrewing.com/]

Round 69 - Liz and Jared Kiraly of Bone Up Brewing talk American farmhouse and Belgian waffles

Liz and Jared Kiraly, partners in life and beer, join me on a gloomy New England day to talk about the inspiration behind their "American farmhouse"-style brewery. Not a lot of places focus on Belgian-inspired beers these days, but Bone Up is sticking with what got them into brewing in the first place. Also, waffles. Open up that special bottle of Belgian beer you've been holding onto and hit play already. Learn more about Bone Up Brewing at www.boneup.beer [https://www.boneup.beer/] and follow them on Instagram [https://www.instagram.com/boneupbrewing] to keep up on the latest brewery happenings. #craftbeer #boneupbrewing #everettma #massachusetts #bostonbeer #macraftbeer #massbeer #belgianbeer #ipa #brewing #witbier #lager