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“Accepting the New Terms and Conditions” | Toriano Fredericks

56 min · 3 de jun de 2022
Portada del episodio “Accepting the New Terms and Conditions” | Toriano Fredericks

Descripción

Serving up food, heritage and culture. Toriano Fredericks, owner of Euro-African restaurant Boricua Soul, speaks with Tobias Rose about the challenges of owning and operating a restaurant. Learn how Boricua Soul pivoted their business in March 2020, the lessons Fredericks has learned so far as a restaurant owner and his beliefs about the future of the restaurant business. We also hear the story of how Boricua Soul came to be, their values as a family-run business and their journey to owning a brick and mortar in the historic American Tobacco Campus in Downtown Durham, North Carolina.

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