Kansikuva näyttelystä Sweet Blossom Coffee Podcast

Sweet Blossom Coffee Podcast

Podcast by SBCR

englanti

Teknologia & tieteet

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Lisää Sweet Blossom Coffee Podcast

A podcast where we share everything we curious about the world of coffee.

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4 jaksot

jakson Coffee Brewing Exploration: Experimenting with Sensory & Data for a Better Cup with Joachim Leong, SK Leng, Jasmine Toh & Helmi kansikuva

Coffee Brewing Exploration: Experimenting with Sensory & Data for a Better Cup with Joachim Leong, SK Leng, Jasmine Toh & Helmi

Coffee drinking is part of our culture, with growing numbers of cafés emerging in this era, coffee brewing becomes a way of life. In this episode, we're honoured to have Leng, Jasmine & Helmi as our panellists, and Joachim as the emcee to lead the discussion surrounding the topic of coffee brewing, sharing about their personal approach to study, brewing and enjoying their coffee from the lens of sensory & data. *This is a recorded version of Malaysia Barista Forum episode 3, hosted in COEX @ Kilang Besi, Georgetown, Penang back in July 2023. Learn more about MBF: Instagram [https://www.instagram.com/malaysiabaristaforum/] l Website [https://sites.google.com/view/malaysiabaristaforum?usp=sharing]

17. huhti 2024 - 1 h 15 min
jakson AI-Driven Future: Enhancing Specialty Coffee Experience with Abert Khow, Boyd Yap & Leonard Lock kansikuva

AI-Driven Future: Enhancing Specialty Coffee Experience with Abert Khow, Boyd Yap & Leonard Lock

Artificial Intelligence has been a game-changing move for various industries, including specialty coffee. Will our skills in making coffee become valueless one day? How can we improve consumers' experience by riding on technology development? These questions led us to the discussion of episode 2. In this episode, we have invited 3 panellists that are from very different backgrounds to provide fresh perspectives towards our topic. We have a Roaster & Founder of Mods Cafe, Abert Khow; a senior Coffee Consumer, Leonard Lock (aka. Caffeinetizen); and a Coffee Specialist from Dankoff, Boyd Yap. 5 years down the road, how would we grow hand in hand with AI to bring specialty coffee experience to a greater high, and what can we do to grow along but not be replaced? Let's listen to what they have shared. This episode is recorded from our second episode of Malaysia Barista Forum [https://sites.google.com/view/malaysiabaristaforum/home?authuser=3].

18. heinä 2023 - 1 h 11 min
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