Ep 39 The Spirit of Thanksgiving: Greg Sands on Giving Back

Ep 41 The Next Chapter: Honoring Our Past, Shaping the Future

As Feeding South Dakota closes its 50th Anniversary year, CEO Lori Dykstra joins us to reflect on the milestones, lessons, and gratitude that defined the past year. She also looks ahead, sharing her vision for the future and how the organization will continue working toward a hunger-free South Dakota.

Ep 39 The Spirit of Thanksgiving: Greg Sands on Giving Back

Greg Sands opens up about his journey from personal hardship to becoming a successful business owner committed to giving back. He shares how a partnership with Feeding South Dakota began through the annual Thanksgiving meal giveaway and why building a culture of generosity has become central to his business. As Greg looks toward the future, he reflects on the impact of service, community, and the lasting legacy of helping neighbors in need.

Ep 38 Miles that Matter: A 50k Run to Fight Hunger

To honor Feeding South Dakota’s 50 years of service, Lance Smith and Barry Sackett organized a 50K run that brought the running community together to help end hunger. Inspired by Kwik Star locations, the event grew into a partnership that proves when creativity meets community, the impact can be extraordinary.

Ep. 40 Small Change, Big Impact: Inside Casey’s Round Up for Hunger

Casey’s District Manager Jana McKay joins us to explore how a simple question at checkout — “Would you like to round up?” — has transformed into thousands of meals for South Dakotans facing hunger. From how it all started to the amazing community support and the incredible outcome, this episode shows how every penny truly counts.

Ep 37 Sharing the Hunt: From Game Meat to Community Meals

Jeff Olson, president of South Dakota Sportsmen Against Hunger, joins us to talk about the vital role outdoorsmen play in feeding neighbors across the state. He shares how the partnership with Feeding South Dakota began, how the program has grown and evolved, and the incredible number of pounds of donated game meat that now support the charitable food network. Jeff also explains how hunters can get involved and continue making an impact through Sportsmen Against Hunger.