All Things San Antonio
In this episode of the All Things San Antonio Podcast (ATSA), hosts Brad Burnes and Ken Carter sit down with Holland Lawrence, co-owner of Wild Barley Kitchen, to talk about the story behind one of San Antonio’s favorite craft brewery destinations. Holland shares how Wild Barley Kitchen got started, the journey of opening and growing a restaurant and brewery in San Antonio, and what it takes to create a place that locals keep coming back to. From craft beer and food to entrepreneurship and community, this conversation gives a behind-the-scenes look at building a successful local business. If you enjoy supporting local restaurants, learning about San Antonio entrepreneurs, and discovering great places around the city, this episode is for you. 🍻 Topics we cover: • The story behind Wild Barley Kitchen • San Antonio’s growing craft beer scene • What it takes to run a brewery and kitchen • The challenges of owning a local business • Advice for aspiring entrepreneurs 🎙️ Hosts: Brad Burnes & Ken Carter 🎤 Guest: Holland Lawrence – Co-Owner of Wild Barley Kitchen 📍 Podcast: All Things San Antonio (ATSA) Subscribe for more interviews with the people and businesses shaping San Antonio. #SanAntonio #AllThingsSanAntonio #SanAntonioPodcast #CraftBeer #WildBarley #LocalBusiness
38 episodios
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