Baked After Dark with Bri
In the very first episode of Questions & Confessionals, Bri answers real submissions from the Ask Bri box — covering everything from baking basics to couch-throwing memories and one very bold request. You’ll hear: the truth about how to use active dry yeast, what you won’t see on Baked After Dark (but might imagine), and a juicy question that brings up a green sectional and some personal growth. Come for the baking advice. Stay for the vibes. And please… put some money in the tip jar for asking that dumb shit. Submit your question or confession at bakedwithbri.com/askbri. Background music: “Wanderland” by Mountaineer via Uppbeat (free for Creators). License code: LP3NKYPFHBV0AAIS.
4 episodios
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