Battle For African Agriculture Podcast

Can Agroecology Transform Global Food Systems? Professor Stephen Gliessman Explains the Five Levels

45 min · 3 de jul de 2026
Portada del episodio Can Agroecology Transform Global Food Systems? Professor Stephen Gliessman Explains the Five Levels

Descripción

In this episode, Million Belay, together with Professor Stephen Gliessman explore why agroecology is far more than ecological farming it is a political, cultural, and social movement that challenges the structures shaping our food systems. For over five decades, Professor Stephen Gliessman has been at the forefront of agroecology, helping transform it into one of the world’s most influential approaches to sustainable food systems. Drawing on 50 years of research and collaboration with farmers, he reflects on the failures of industrial agriculture, the power of Indigenous and local knowledge, the importance of seed sovereignty and youth leadership, and why genuine transformation requires shifting power rather than simply improving farming techniques. They also unpack the famous Five Levels of Agroecology, showing how the biggest change happens when communities reclaim control over food, markets, knowledge, and governance. The conversation also highlights Africa’s unique contribution to global agroecology, examines the risks of corporate capture through concepts like “climate-smart agriculture,” and points to the growing evidence supporting agroecological systems. The conversation emphasizes why culture remains one of the most overlooked yet essential pillars of sustainable agriculture.

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episode Everything Starts with Seeds: The Truth About Africa's Agricultural Biodiversity | Dr. Awegechew Teshome artwork

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episode Can Agroecology Transform Global Food Systems? Professor Stephen Gliessman Explains the Five Levels artwork

Can Agroecology Transform Global Food Systems? Professor Stephen Gliessman Explains the Five Levels

In this episode, Million Belay, together with Professor Stephen Gliessman explore why agroecology is far more than ecological farming it is a political, cultural, and social movement that challenges the structures shaping our food systems. For over five decades, Professor Stephen Gliessman has been at the forefront of agroecology, helping transform it into one of the world’s most influential approaches to sustainable food systems. Drawing on 50 years of research and collaboration with farmers, he reflects on the failures of industrial agriculture, the power of Indigenous and local knowledge, the importance of seed sovereignty and youth leadership, and why genuine transformation requires shifting power rather than simply improving farming techniques. They also unpack the famous Five Levels of Agroecology, showing how the biggest change happens when communities reclaim control over food, markets, knowledge, and governance. The conversation also highlights Africa’s unique contribution to global agroecology, examines the risks of corporate capture through concepts like “climate-smart agriculture,” and points to the growing evidence supporting agroecological systems. The conversation emphasizes why culture remains one of the most overlooked yet essential pillars of sustainable agriculture.

3 de jul de 202645 min
episode The Missing Link in African Agriculture: Law, Accountability and Governance| Dr. David Kabanda artwork

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episode Can Parliament Save Africa's Food Systems? | Hon. Françoise Uwumukiza artwork

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episode The Governance Crisis Behind Africa’s Food System | Gideon Gatpan artwork

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