Jook, Simpler than you think

Jook, Simpler than you think

Chris and Jeff discuss jook or congee. We share some about our own memories of making and eating jook with family, and some practical advice on how to make it!

MSG — The real story

Chris and Jeff discuss MSG and dig into the real story behind this flavor enhancer. We’ll talk about the history of MSG, what it is and is not, where it comes from, and how it’s made.

Pao vs Chao Stir fry — Searching for Wok Hei

Chris and Jeff discuss the differences between Pan and Chao stir fry techniques in search of Wok Hei! Check out the video companion [https://kneadandnosh.com/video/2022/05/chao-vs-pao-stirfry-wok-hei/] to this podcast episode!

How to Cook Rice

Cooking rice seems so simple, and yet many people struggle to get it the way they like. Chris and Jeff talk about cooking rice, and provide their best advice! When is a cup of rice not a cup of rice? Find out! Show Notes and References: * YouTube Video – Downeast Far East Kitchen – Rice 101: https://youtu.be/Xsu_CdpqKFc [https://youtu.be/Xsu_CdpqKFc] * Basic 3-cup Rice Cooker [https://amzn.to/39ul2UZ]