Far From Home With Hammy
yyyoooeeeeee on today's episode of Far From Home W/ Hammy we got YourLilCook on the pod stirrin shit upppp. You know we gotta get some goodgood biryani and some good vibes on the pod and she's gonna share with you guys on her journey from Bangladesh to Australia. How YourLilCook went from a bachelors of IT to being a Chef, running her own restaurant and now hosting supperclubs!Watch and listen while you cook love, that's the best way to enjoy this. Skrrt. Timestamps: 0:00 - Intro 2:10 - Dosa Or Thosai? 6:20 - What Inspired YourLilCook to be a Chef? 13:20 - Working Experience In Australia 21:00 - KumKum’s Mother passing away 24:00 - YourLilCook’s Supperclub 28:00 - What makes an Avocado Toast good? 32:55 - How KumKum stays Motivated & Positive While Being Alone 39:50 - Death Doesn’t Wait For Anyone 41:45 - Growing Up In An Asian Household 46:45 - Importance of Consistency In God 54:08 - What’s Next For KumKum? 59:30 - KumKumKookBook by YourLilCook 1:05:02 - KumKum on handling Hate Comments 1:09:35 - What’s One Advice You Would Give to 17 Year-Old KumKum?
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