Italian Mozzarella Master! Frankie Della Mozzarella Talks Food, Family & Social Media Fame

Domenico Leo: Calabria, Comedy, Cooking in Italy & a Near-Death Experience

This week on the Italians Sicilians Do It Better Podcast, we sit down with the hilarious and talented Domenico Leo, a rising Calabrese content creator whose comedy skits have connected with Italians and Italian Americans around the world. Domenico takes us through his incredible journey—from growing up with strong Calabrese roots to chasing his culinary dreams in Italy. He shares unforgettable stories about moving overseas to learn from some of the best chefs in the industry, including a Sicilian chef who became like a brother and mentor in the kitchen. We also dive into one of the craziest moments of his life when a simple trip to get a pack of cigarettes nearly ended in tragedy after a devastating car accident. Domenico opens up about the lessons he learned, the challenges he faced, and how those experiences shaped the person he is today. The conversation also covers his appearance on The Biggest Loser, his rise on social media, Italian family traditions, life in Calabria, food culture, and plenty of hilarious stories that had us laughing throughout the episode. If you love Italian culture, authentic stories, comedy, food, and inspiring journeys, this is an episode you don't want to miss. Listen on Spotify, Apple Podcasts, Amazon Music, iHeartRadio, and wherever you get your podcasts. Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support [https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support?utm_source=rss&utm_medium=rss&utm_campaign=rss]. Listen, Watch & Follow: 🎥 Full video episodes on YouTube 🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio 📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter 🛍️ Shop merch: ItaliansSiciliansDoItBetter.com 👉 New episodes drop Tuesdays at 11AM

The Hungry Guido Gets Real About Life, Faith & Italian American Culture

On this episode of Italians Sicilians Do It Better, we sit down with Joey Remo, better known online as “The Hungry Guido.” Known for his amazing food content, hilarious sports and weather rants, and larger-than-life personality, Joey shares how he built his social media following and became one of the most recognizable Italian American creators online. But this episode goes much deeper than food and laughs. Joey opens up about living with Crohn’s Disease, recently going through a 17-hour surgery, and the emotional and physical battles he has faced throughout his life. Through all the ups and downs, Joey explains how faith and finding God helped him stay strong during the hardest moments of his journey. We also get into funny and relatable Italian American conversations, stereotypes people assume from social media, old-school family culture, and the difference between internet personalities and real life. This episode is packed with motivation, emotion, humor, and real talk. 🎙️ Watch the full podcast episode now 📺 Full video available on YouTube 🎧 Also streaming on Spotify, Apple Podcasts, Amazon Music, iHeartRadio & all major podcast platforms. Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support [https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support?utm_source=rss&utm_medium=rss&utm_campaign=rss]. Listen, Watch & Follow: 🎥 Full video episodes on YouTube 🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio 📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter 🛍️ Shop merch: ItaliansSiciliansDoItBetter.com 👉 New episodes drop Tuesdays at 11AM

Italian Mozzarella Master! Frankie Della Mozzarella Talks Food, Family & Social Media Fame

Frankie Della Mozzarella joins the Italians Sicilians Do It Better Podcast for a hilarious and authentic conversation about Italian food, family, culture, and his passion for making fresh mozzarella. Known across social media for creating incredible mozzarella creations, Frankie shares how he built a following through his love for food — from working at his local deli to catering events, backyard parties, and creating amazing dishes people can’t stop talking about. We dive into his Italian upbringing, family values, food traditions, social media growth, and the hard work behind turning passion into success. Plus plenty of laughs and classic Italian-American stories along the way. Now streaming on YouTube, Spotify, Apple Podcasts, Amazon Music, iHeartRadio, Spreaker, and all major platforms. Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support [https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support?utm_source=rss&utm_medium=rss&utm_campaign=rss]. Listen, Watch & Follow: 🎥 Full video episodes on YouTube 🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio 📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter 🛍️ Shop merch: ItaliansSiciliansDoItBetter.com 👉 New episodes drop Tuesdays at 11AM

Three and a Half Sicilians - Italian American vs. American Italian

This week’s episode, “Three and a Half Sicilians,” features Big Joe & Sal Zo joining the crew for a mix of laughs and real talk. We break down what it really means to be Italian American vs. American Italian, the pressure of keeping up with social media, and why staying humble matters now more than ever. Sal Zo shares why he sees his followers as friends, not fans, while Joe brings a little “extra protection” to the table We also get into deeper conversations about how times have changed—from how we were raised to how kids are growing up today—and whether old-school discipline still has a place. Now streaming on all major platforms Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support [https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support?utm_source=rss&utm_medium=rss&utm_campaign=rss]. Listen, Watch & Follow: 🎥 Full video episodes on YouTube 🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio 📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter 🛍️ Shop merch: ItaliansSiciliansDoItBetter.com 👉 New episodes drop Tuesdays at 11AM

The Real Life of a NY Long Island Pizza Shop Owner - Phil’s Pizzeria Syosset

What is it REALLY like running a pizza shop in New York? In this episode, we sit down with Anthony Laurino from Phil's Pizzeria to get a real, unfiltered look at life behind the counter. From the daily chaos and dealing with customers to the pressure of running a successful food business, Anthony breaks down what it truly takes to operate a pizzeria on Long Island, New York. Known for his viral and relatable skits on Phils pizza syosset, Anthony shares how social media has changed the game for local businesses and how he balances content creation with the reality of owning a pizza shop. If you’ve ever worked in the food industry, owned a business, or just love New York pizza culture—this episode is for you. We talk about: -The real day-to-day life of a New York pizza shop owner -Running a pizzeria on Long Island (Syosset, NY) - Dealing with customers, stress, and long hours -Going viral on social media while managing a business -Why authenticity is everything in today’s world If you are local! check them out : 265 Jericho Turnpike, Syosset, NY 11791 Become a supporter of this podcast: https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support [https://www.spreaker.com/podcast/italians-sicilians-do-it-better-podcast--5871137/support?utm_source=rss&utm_medium=rss&utm_campaign=rss]. Listen, Watch & Follow: 🎥 Full video episodes on YouTube 🎧 Available on Spotify, Apple Podcasts, Amazon Music & iHeartRadio 📲 Follow us on Instagram: @ItaliansSiciliansDoItBetter 🛍️ Shop merch: ItaliansSiciliansDoItBetter.com 👉 New episodes drop Tuesdays at 11AM