Japanese Kite Making: Master Ogawa | 日本の伝統的な凧作り (Japanese Audio)

Japan's REAL Hard Rock Cafe (English audio)

Discover Tokyo’s hidden music scene, one dish and record at a time as we explore the intersection of Japanese punk culture, local food, and community. Description: This episode is the English dubbed version of the original Japanese-language documentary, which can be viewed, with English subtitles, as well as samples of their music and clips of their concerts and cafe, on YouTube: Is it possible to balance the life of a legendary garage-punk band with running a full-service cafe in the heart of Tokyo? In this episode of Pico’s World Japan Vibes, we step off the streets of Koto-ku and into TriTech Cafe, a unique “Punk Rock Cafe” run by the three members of the iconic garage-punk band, Akabane Vulgars on Strong Bypass. Join us as Yumi (lead guitar and vocals), Miki (bass guitar), and Kei (drums) share the stories behind their name, their deep connection to the 1960s Detroit proto-punk sound, and the grueling (but rewarding) search for their signature Reverend guitars in the US. We talk about staying true to an original sound for over two decades, balancing touring with baking carrot cake, and what it’s like to serve coffee while vintage vinyl spins on the turntable. The Akabane Vulgars have toured across the US, Australia, Canada, the UK and Japan. Connect with our guests: * TriTech Cafe: Instagram [https://www.instagram.com/tri_tech_tokyo/] | Facebook [https://www.facebook.com/p/TRI-Tech-TOKYO-61554391040768/] * Akabane Vulgars on Strong Bypass: Instagram [https://www.instagram.com/akabane_vulgars/?hl=en] | X (Twitter) [https://x.com/AKABANE_VULGARS] | Facebook [https://www.facebook.com/TheAkabane/] * Pre-order the new 7-inch Vinyl: Available here [https://eplus.jp/sf/detail/4475320001] Upcoming Shows: * April 2: Live gig at the Ruby Room, Tokyo (Details [https://x.com/AKABANE_VULGARS/status/2029463659412635792?s=20]) * May 6: 7-inch Record Release Event! (Tickets [https://ticket-bird.jp/events/c5754c04-abcc-4946-84dc-4e1b9100fdf8]) This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit picoman.substack.com [https://picoman.substack.com?utm_medium=podcast&utm_campaign=CTA_1]

Japanese Kite Making Master Ogawa | (English Audio)

Explore traditional Japanese kite making in this documentary podcast featuring Mr. Ogawa, a 4th-generation master artisan in Tokyo. Discover the 150-year history of the Ogawa Kite Shop near Morishita and Kiyosumi-shirakawa, where the ancient Edo-period craft of “Tako-e” (kite painting) meets modern Japanese culture. In this English-dubbed episode, we dive into the technical mastery of splitting bamboo ribs and selecting the perfect washi paper to ensure stability and grace in the sky. Mr. Ogawa explains the evolution of kite designs—from heroic Ukiyo-e warriors to modern cats and mythical Kappas—and shares the secret history of why kites were once banned in Japan. Whether you are a fan of Japanese craftsmanship, a traveler looking for hidden gems in Koto-ku, or a history buff, join us inside this legendary workshop to explore the art of the Japanese kite. Chapters: · 00:00 Documentary Introduction · 00:36 Meeting Mr. Ogawa: “Ohayou Gozaimasu” · 01:03 The History of Japanese Kites (794–1185) · 01:20 Why Kites Were Originally Called “Squid” (Ika) · 01:34 The Shogunate’s Ban and the Shift from “Ika” to “Tako” · 02:11 Kites Around the World: Chinese Dragons vs. European Designs · 02:42 Materials: The Importance of Bamboo and Washi Paper · 03:07 Family Legacy: The Ogawa Family History since the Meiji Era · 03:55 The Joy of Flying: Watching the Sky · 04:23 Memories of the Kite-Making Workshop · 04:42 Mythical Designs: The Kappa and Other Creatures · 04:58 Traditional Tako-e: Ukiyo-e, Warrior Paintings, and Artistic Evolution · 05:50 Modern Designs: From Pandas and Dogs to Deities · 06:09 Workshop Dynamics and the Challenges of Flying in the City · 08:40 The Rise of International Visitors and New Trends · 08:51 Changing Demographics: The Growing Popularity Among Women · 09:11 The Golden Era: Producing 20,000 Kites a Year · 09:26 The Impact of 1965: Plastic Kites from America · 10:30 Re-opening in 2006 and the History of the Shop · 11:00 A Special Memory: The Student from Korea · 11:35 Final Information: Connecting with Future Customers Ogawa Kite Shop photos and contact information for ordering kites: https://www.facebook.com/profile.php?id=100064141416033 [https://www.facebook.com/profile.php?id=100064141416033] This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit picoman.substack.com [https://picoman.substack.com?utm_medium=podcast&utm_campaign=CTA_1]

The REAL Hard Rock Cafe: TriTech Cafe Tokyo (Japanese audio 日本語音声)

[Note for English Listeners] This episode features the original Japanese-language documentary audio. · English Subtitled Video: Available now on YouTube: · English Podcast Version: Releasing here after April 1. Is it possible to balance the life of a legendary garage-punk band with running a full-service cafe in the heart of Tokyo? 伝説のガレージパンクバンドとしての活動と、東京の中心部でフルサービスのカフェを経営することの両立は可能だろうか？ In this episode of Pico’s World Japan Vibes, we step off the streets of Koto-ku and into TriTech Cafe, a unique “Punk Rock Cafe” run by the three members of the iconic garage-punk band, Akabane Vulgars on Strong Bypass. 今回の「Pico’s World Japan Vibes」では、江東区の街角を離れ、伝説的ガレージパンクバンド「アケバネ・ヴァルガーズ・オン・ストロング・バイパス」の3人が運営するユニークな「パンクロックカフェ」トライトックカフェへと足を踏み入れる。 Join us as Yumi, Miki, and Kei share the stories behind their name, their deep connection to the 1960s Detroit proto-punk sound, and the grueling (but rewarding) search for their signature Reverend guitars in the US. We talk about staying true to an original sound for over two decades, balancing touring with baking carrot cake, and what it’s like to serve coffee while vintage vinyl spins on the turntable. ユミ、ミキ、ケイが、バンド名の由来、1960年代デトロイトのプロトパンクサウンドとの深い繋がり、そしてアメリカで自らのシグネチャーモデルとなるレヴェレンド・ギターを探す過酷（だがやりがいのある）旅路について語ります。20年以上にわたり独自のサウンドを貫くこと、ツアー活動とキャロットケーキ作りを両立させること、そしてヴィンテージのレコードがターンテーブルで回る中、コーヒーをサーブする日常について語り合います。 In this episode, we cover: 今回のエピソードでは、以下の内容を取り上げます： • 00:00 – TriTech Cafeへようこそ • 01:21 – 「TriTech」の名前の由来 • 02:48 – テキサスとデトロイトでのレア機材探し • 05:20 – エネルギッシュなパンクから親密なアコースティックセットへ • 09:48 – 20年にわたる音楽活動、ツアー、そして人生の教訓 • 11:03 – ケイのドラミングに影響を与えた存在 • 15:38 – ミキとのベース・グルーヴ • 18:17 – ユミとの楽曲制作プロセス • 24:20 – 新作7インチ盤リリースと今後の東京公演 Connect with our guests お客様とつながる: * TriTech Cafe: Instagram [https://www.instagram.com/tri_tech_tokyo/] | Facebook [https://www.facebook.com/p/TRI-Tech-TOKYO-61554391040768/] * Akabane Vulgars on Strong Bypass: Instagram [https://www.instagram.com/akabane_vulgars/?hl=en] | X (Twitter) [https://x.com/AKABANE_VULGARS] | Facebook [https://www.facebook.com/TheAkabane/] * Pre-order the new 7-inch Vinyl: Available here [https://eplus.jp/sf/detail/4475320001] Upcoming Shows 今後の公演: * April 2: Live gig at the Ruby Room, Tokyo (Details [https://x.com/AKABANE_VULGARS/status/2029463659412635792?s=20]) * May 6: 7-inch Record Release Event! (Tickets [https://ticket-bird.jp/events/c5754c04-abcc-4946-84dc-4e1b9100fdf8]) This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit picoman.substack.com [https://picoman.substack.com?utm_medium=podcast&utm_campaign=CTA_1]

Japanese Kite Making: Master Ogawa | 日本の伝統的な凧作り (Japanese Audio)

日本の伝統的な凧作りの世界を紹介します。江東区・森下で150年続く「小川凧店」の四代目、小川さんの技と情熱の物語。 日本の伝統的な凧作りは、厳選された和紙と割った竹ひごを組み合わせることから始まります。骨組みとなる竹のバランスを細かく調整することで、風をしっかりと捉え、空高く安定して揚がる凧が完成します。 凧に描かれる「凧絵（たこえ）」は、浮世絵の流れを汲む勇壮な武者絵が伝統的ですが、現代では花やカッパといった空想上の生き物まで、多種多様なデザインが楽しまれています。小川さんの工房では、下絵から糸付けまで、わずか1時間ほどで一つの凧を仕上げる熟練の技を見ることができます。 [チャプター / Timestamps] 00:00 ドキュメンタリー導入 00:54 おはようございます：小川さんとの出会い 01:37 日本の凧、2000年の歴史 02:26 なぜ凧は「イカ」と呼ばれていたのか？ 02:53 幕府の禁止令と「タコ」の誕生 03:33 世界の凧：龍の凧と西洋のデザイン 04:30 職人の技：竹ひごと和紙 04:54 150年続く家業：明治時代からの始まり 06:31 凧揚げの醍醐味：空へ揚がる瞬間 08:33 凧絵：武者絵に込められた芸術性 09:51 現代の凧デザイン：パンダ、猫、そして神々 11:02 1時間で凧を作る方法 12:12 ワークショップにはどんな人が参加する？ 13:11 おすすめの凧揚げスポット：清澄公園・木場公園 14:03 なぜ屋上で凧を揚げなくなったのか 14:51 時代の変化：女性ファンと国際的な広がり 15:32 年間2万枚の黄金時代 16:32 1965年：アメリカからのビニール凧の波 17:25 2006年：小川凧店の再オープン 18:05 韓国との特別なつながり 19:10 伝統の逸品をオンラインで注文する方法 20:01 最後のメッセージ：一年中、凧を揚げよう！ 20:25 小川さんによるクラシックギター演奏 [リンクと情報 / Links & Info] ■ 小川凧店（オーダーメイドの凧はこちらから）:https://www.facebook.com/profile.php?id=100064141416033 [https://www.facebook.com/profile.php?id=100064141416033] ■ YouTube Interview (English Subtitles): #JapaneseKiteMaking #MasterCraftsman #Takoage #KotoCity #KiyosumiShirakawa #KibaPark #KotoKu #SumidaKu #KibaKoen #Morishita #NorakuroShotengai #Norakurodo #TokyoDocumentary #TraditionalJapan #SamuraiArt #SmallBusinessJapan #WashiPaper #BambooCraft #EdoTradition #MasterOgawa #JapanTravel #日本の凧作り #凧の作り方 #伝統工芸士 #凧揚げ #墨田区 #江東区 #清澄白河 #木場公園 #東京ドキュメンタリー #日本の伝統 #武者絵#和紙 #竹細工 #江戸の伝統 #職人 #森下 #のらくろロード #のらくろ仲見世商店街 #ノラクロウドウ This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit picoman.substack.com [https://picoman.substack.com?utm_medium=podcast&utm_campaign=CTA_1]

Tokyo's Sunlight Café - 日本語

(English follows Japanese, below). See English subtitles in Youtube version: こもれびカフェは、東京の静かな街角にひっそりと佇む小さな隠れ家。その名は「木漏れ日」を意味します。🌿『Japan Vibes / Pico’s World』の12分間のエピソードでは、こもれびカフェのオーナー・正雄さんと対談。コーヒー、コミュニティ、そして人々がペースを落とせる場所づくりについて語ります。インタビューは日本語で進行し、英語字幕付き。早朝の常連客から手作りレモネード、革細工、コーヒーを囲む深い会話まで、東京の日常をありのままに捉えています。☕ この動画で体験できること：「木漏れ日」の真の意味とカフェ誕生の理由毎日6時30分開店する理由コーヒーだけでなく会話で紡がれるカフェワンビーン哲学：年間を通して同じコーヒーを提供すること1杯に国産レモン2～3個使用した手作りレモネード 🍋店主の手作り革製財布・バッグ・カップホルダー東京の朝の静かな魔法これはカフェレビューではありません。東京の片隅で今も息づく場所の肖像、日常のリズム、人と人との繋がりの記録です。🎧 注意：音声のみでご覧の場合、会話は日本語です。完全な英語字幕付きでご覧になりたい場合は、YouTubeでご視聴ください。おすすめ：日本のカフェ、スローな旅、東京の街並み、語学学習、穏やかな会話を楽しむ方におすすめです。📍 場所：東京🗣 日本語音声 / 英語字幕Tucked away in a quiet Tokyo neighborhood is a small café named Comorebi — a Japanese word that means sunlight filtering through leaves. 🌿In this 12-minute episode of Japan Vibes / Pico’s World, we sit down with Masao, the owner of Comorebi Cafe, to talk about coffee, community, and creating a place where people can slow down.This interview is spoken entirely in Japanese, with English subtitles, offering an authentic look into everyday life in Tokyo — from early-morning regulars to handmade lemonade, leather crafts, and meaningful conversations over coffee.☕ What you’ll experience in this video:The true meaning of Comorebi and why this café was createdWhy Comorebi opens at 6:30 AM every dayA café built on conversation, not just coffeeOne-bean philosophy: serving the same coffee all yearLemonade made from 2–3 fresh Japanese lemons per cup 🍋A café owner who also hand-makes leather wallets, bags, and cup holdersThe quiet magic of Tokyo morningsThis is not a café review — it’s a portrait of a place, a rhythm of daily life, and the kind of human connection that still exists in small corners of Tokyo.🎧 Note:If you’re listening on audio only, the conversation is in Japanese.For full English subtitles, please watch on YouTube.If you love:Japanese cafés, slow travel, Tokyo neighborhoods, language learning, or peaceful conversations — this one’s for you.📍 Filmed in Tokyo🗣 Japanese dialogue / English subtitles📺 Part of Japan Vibes on Pico’s World This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit picoman.substack.com [https://picoman.substack.com?utm_medium=podcast&utm_campaign=CTA_1]