Napa Valley Insider Podcast
In episode forty-eight of the Napa Valley Insider podcast, Andrew [https://www.linkedin.com/in/drewdillinger/] sits down with Bruce Marder [https://www.linkedin.com/in/bruce-marder-22b40063/], the celebrated chef and restaurateur behind Capo in Santa Monica [https://www.caporestaurant.com/] and its new offshoot in St. Helena. Bruce shares the story of how a beach in Morocco sparked his passion for cooking, why he walked away from convention to build restaurants on his own terms, and what it’s been like launching a fine-dining concept in Napa Valley’s ever-evolving culinary landscape. With decades of experience and a clear creative vision, Bruce opens up about everything from Murano glassware to the challenges of earning local trust. This episode is brought to you by Tastefuli [https://tastefuli.com/], the go-to app for planning your Napa Valley experience. Follow @tastefuli.napa [https://www.instagram.com/tastefuli.napa/] for updates and behind-the-scenes content. To learn more about Capo and Bruce’s newest venture in Napa Valley, visit caporestaurant.com. [https://c29sthelena.com/]
49 episodios
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