Jason Martin - Martin's, Sidecar, Jaybird Tavern

Interview Highlights (Part 2) - Chopped Champion Noam, Jeff Farmer, JP & Hunter, Tyler Thomas, Cam Terry

Hello Listeners! As we take some time to enjoy the holidays and prepare for the New Year, we have another recap episode featuring some great moments from older episodes that we highly suggest you go back and give a listen to! Noam Bilitzer [https://open.spotify.com/episode/0t2gBnNiLt5ZiDKflzA2Wf?si=572e3febd2204c01] Jeff Farmer [https://open.spotify.com/episode/3hLCvwWLN1Ql2GbwuOJwu5?si=6d803b8f5d134404] JP & Hunter [https://open.spotify.com/episode/0kIOcqRZtGnzJ9Oy3ucRGG?si=2040e839fc2f47d7] Tyler Thomas [https://open.spotify.com/episode/0hYiQ5dlRUQDTyFpkJrtyg?si=5c98a9fe0c6d444d] Cam Terry [https://open.spotify.com/episode/3uH6GDBhSw2cLb92C4Qi2h?si=cOriCrR9TtCpxa7H7Ty5cg] Watch highlight clips of the podcast on the "Rookie Restaurateur" YouTube Channel: "Rookie Restaurateur" [https://www.youtube.com/channel/UCyzKeMrnj9JCxjA7C7Owyag] Follow us on Patreon for clips and segments that you can't find anywhere else: Patreon.com/RookieRestaurateur

Jason Martin - Martin's, Sidecar, Jaybird Tavern

We have a powerhouse restaurateur as our special guest on the podcast today! Jason Martin, of the beloved Roanoke staple Martin's, AND perhaps the coolest bar in town Sidecar AND owner of Jaybird Tavern, one of the newest independent restaurants to open in Roanoke!  Jason shares experiences, knowledge, and wisdom as someone who has been doing this over 20 years in the industry! Host: Lisa Archer [https://www.instagram.com/ohgoodgolly_/] and Quincy Randolph [https://www.instagram.com/chef_qr/] Guest: Jason Martin This episode brought to you by Get2KnowNoke [https://get2knownoke.com/] Support Us On Patreon [https://www.patreon.com/RookieRestaurateur]! :  Watch highlight clips of the podcast on the "Rookie Restaurateur" YouTube Channel: "Rookie Restaurateur" [https://www.youtube.com/channel/UCyzKeMrnj9JCxjA7C7Owyag] Follow us on Patreon for clips and segments that you can't find anywhere else: Patreon.com/RookieRestaurateur

Tara Sharpes - Rabbit Head Farms (Thanksgiving Episode!)

For this Thanksgiving episode, Lisa & Quincy are joined by Tara Sharpes. Tara is the co-owner of Rabbit Head Farms. A regenerative livestock farm. In addition to sharing various Turkey facts,  and answering Thanksgiving trivia, Tara shares her story and wealth of knowledge about what it's like being a small livestock farmer.  Host: Lisa Archer [https://www.instagram.com/ohgoodgolly_/] and Quincy Randolph [https://www.instagram.com/chef_qr/] Guest: Tara Sharpes of Rabbit Head Farm [https://www.instagram.com/rabbithead_farm/] This episode brought to you by Get2KnowNoke [https://get2knownoke.com/] Support Us On Patreon [https://www.patreon.com/RookieRestaurateur]! :  Watch highlight clips of the podcast on the "Rookie Restaurateur" YouTube Channel: "Rookie Restaurateur" [https://www.youtube.com/channel/UCyzKeMrnj9JCxjA7C7Owyag] Follow us on Patreon for clips and segments that you can't find anywhere else: Patreon.com/RookieRestaurateur Watch highlight clips of the podcast on the "Rookie Restaurateur" YouTube Channel: "Rookie Restaurateur" [https://www.youtube.com/channel/UCyzKeMrnj9JCxjA7C7Owyag] Follow us on Patreon for clips and segments that you can't find anywhere else: Patreon.com/RookieRestaurateur

Interview Highlights! (Part 1)

Hey Listeners! We’ve garnered a lot of new listeners lately, and for that we are super thankful. This is a compilation episode featuring some of our favorite interview questions and responses from guests we’ve had on the show. You’ll hear a transition from guest to guest, and links to their full episodes will be available in the descriptions below. Thanks for listening! Julie Casey [https://open.spotify.com/episode/3wj8a9b0rBYrealWo40YqR?si=xuoO5DspR4yO67foonBN0g] Nathan Webster [https://open.spotify.com/episode/7p0MpMgE3lT92QIFKCV71r?si=0WdgHrKYT6my7xUXk7THpA] Layla Khoury-Hanold [https://open.spotify.com/episode/1oAr0p9hazjC2INGhUY2Ox?si=oo_YqSLCS0iDwj-F5RtT8Q] Bryan McDaniel [https://open.spotify.com/episode/4170iEut3fMnxsPyyOocI5?si=HWJ1IhApRH6N5Y2hZ6jDfQ] Eatza Pizza [https://open.spotify.com/episode/03jT8qjKKPxlTtcJEfUbIu?si=ettYgtiRTMWKKm_cclmw8A] John Park [https://open.spotify.com/episode/3tHlQou2GhHmVbyhzVLWlw?si=kXv_YkkZTPKCj2hSiUBfMw] Heliotrope Brewery [https://open.spotify.com/episode/1fMlpeVsloiFnXHT1hMbiU?si=3Pdg5iH_RlKkxggGSJgOyQ] Lisa Archer  [https://open.spotify.com/episode/6AqMB0PfNStx8XmqJSlsDZ?si=pWRhnssDS9y8zBqI0ZJLZg] Blindhouse Brewery [https://open.spotify.com/episode/44ivlFGKHMAzTCYblahbz0?si=y0KVLrIiQ26SszQtwEcJKQ] Watch highlight clips of the podcast on the "Rookie Restaurateur" YouTube Channel: "Rookie Restaurateur" [https://www.youtube.com/channel/UCyzKeMrnj9JCxjA7C7Owyag] Follow us on Patreon for clips and segments that you can't find anywhere else: Patreon.com/RookieRestaurateur

The Rookie Restaurateur Halloween Special!

On this episode, things get a bit spoooky. Lisa and Quincy chat about scary things like kitchen horror stories…and taxes! Afterwards, Quincy gives you the DEFINITIVE candy tier list. This episode brought to you by Get2KnowNoke [https://get2knownoke.com/] Watch highlight clips of the podcast on the "Rookie Restaurateur" YouTube Channel: "Rookie Restaurateur" [https://www.youtube.com/channel/UCyzKeMrnj9JCxjA7C7Owyag] Follow us on Patreon for clips and segments that you can't find anywhere else: Patreon.com/RookieRestaurateur