Episode 10 - Take A Booking Fee Before You Do Any Work

Episode 11 - Stop Buying Stuff: How Shiny Object Syndrome is Costing Your Cake Business

Cheryl covers why the urge to buy new tools and equipment is so strong for cake makers, and why acting on it too early works against you. She shares her own experience of buying things she barely used, explains what you actually need when you are starting out, and gives you a simple way to decide whether a purchase is worth making right now. The episode also connects equipment spending back to pricing. When your pricing is structured to generate profit, that profit becomes the fund you draw from for future investment. It is a cycle that builds a business sustainably rather than one you keep propping up with personal money. If you need a hand working out your cake prices; If you are struggling pricing your cakes download the Free Cake Pricing calculator - https://bit.ly/Cakepricingcalculator [https://bit.ly/Cakepricingcalculator] Follow on social media; Instagram: https://www.instagram.com/cherylbottomleycakeacademy [https://www.instagram.com/cherylbottomleycakeacademy] Facebook: https://www.facebook.com/cherylbottomleycakeacademy/ [https://www.facebook.com/cherylbottomleycakeacademy/] Youtube: https://youtu.be/Q09K8PK6bqw

Episode 10 - Take A Booking Fee Before You Do Any Work

Have you ever put real time and effort into a cake enquiry, only for the customer to go elsewhere? Or spent time designing a cake for someone who never actually booked? In this episode, Cheryl shares what used to happen in her own business before she changed her process, and why taking a booking fee before doing any work is one of the most important things you can do to protect your time and your business. In this episode we cover: * Why doing the work before the fee is paid puts you in a vulnerable position * What a booking fee actually represents beyond the money * When detailed design conversations should really be happening * How to structure your process so you are protected from the start A short but important one for any cake maker who wants to run a more structured and professional business. Resources Mentioned Tier & Co Cake Management Software. Manage your bookings and orders in one place. Try it free for 14 days at https://tierandcocakemanagement.co.uk [https://tierandcocakemanagement.co.uk/] If you are struggling pricing your cakes download the Free Cake Pricing calculator - https://bit.ly/Cakepricingcalculator [https://bit.ly/Cakepricingcalculator] Follow on social media; Instagram: https://www.instagram.com/cherylbottomleycakeacademy [https://www.instagram.com/cherylbottomleycakeacademy] Facebook: https://www.facebook.com/cherylbottomleycakeacademy/ [https://www.facebook.com/cherylbottomleycakeacademy/] Or watch the full video episode on YouTube: https://youtu.be/1d_LjiD9PsY [https://youtu.be/VAVTW2O_res]

Episode 9 - Building relationships with wedding suppliers to help grow your cake business

In this episode, Cheryl explores one of the most underrated visibility strategies available to wedding cake makers; building genuine relationships with other wedding suppliers and venues, and explains why referrals and recommendations from trusted sources convert into bookings more effectively than almost any other form of marketing. This episode follows on from Episode 6, which introduced the full range of visibility channels available to cake makers, and goes deeper on the practical side of supplier relationship building. Cheryl covers: - Why venue recommendations and supplier referrals carry a level of trust that social media cannot replicate - Which wedding suppliers are most valuable to build relationships with, including venues, florists, photographers, wedding planners, and bridal boutiques - Why the approach to building these relationships matters, it is about genuine connection, not asking for referrals - How the relationship works both ways, recommending other trusted suppliers to your own couples builds reciprocal trust and strengthens your position as a well connected professional - Practical ways to start and nurture supplier relationships, including sharing their work, attending industry events, and being consistently professional - Why supplier relationships are a long term investment that builds over time and creates a more resilient business - How to track which supplier connections are generating the most enquiries and bookings, and how Tier & Co's Connect and Grow feature helps you manage, engage with, and follow up on those relationships in one place Resources mentioned in this episode include Tier & Co Cake Management Software, which includes a dedicated Connect and Grow section for tracking supplier relationships, engagement tips, and follow-up prompts, all alongside your enquiries and bookings in one place. A 14-day free trial is available via the link below. https://tierandcocakemanagement.co.uk [https://tierandcocakemanagement.co.uk/] If you are struggling pricing your cakes download the Free Cake Pricing calculator - https://bit.ly/Cakepricingcalculator [https://bit.ly/Cakepricingcalculator] Follow on social media; Instagram: https://www.instagram.com/cherylbottomleycakeacademy [https://www.instagram.com/cherylbottomleycakeacademy] Facebook: https://www.facebook.com/cherylbottomleycakeacademy/ [https://www.facebook.com/cherylbottomleycakeacademy/] Or watch the full video episode on YouTube: https://youtu.be/1d_LjiD9PsY

Episode 8 - Email Marketing for Your Cake Business

You have spent years growing someone else's platform. It is time to build your own. In this episode, Cheryl takes a deeper look at email marketing for cake businesses, explaining what it is, how to set it up, what to send, and why it is one of the most valuable visibility tools a cake maker can build. Cheryl shares how she personally uses email marketing in her own business, including a Flodesk automation that sends around 22 weeks of pre-written emails to every new subscriber automatically, running in the background without any manual effort once set up. She also explains how she personally follows up with new subscribers as warm leads, treating a list sign-up in a similar way to receiving an enquiry and tracking those conversations inside Tier & Co Cake Management Software [https://tierandcocakemanagement.co.uk] alongside all other enquiries. This episode covers: - Why email marketing is fundamentally different to social media and why owning your list matters - What Flodesk is and why it is well suited to cake and creative businesses - How to use email automation to create a system that nurtures your audience without manual weekly effort - Why new email subscribers should be treated as warm leads and followed up with personally - How to track new subscriber follow-ups inside Tier & Co as part of your wider enquiry process - How to build your list using your website, past customers, wedding fairs, and social media - What to include in your emails to keep subscribers engaged and your business front of mind - How email marketing fits into a broader visibility and enquiry strategy This episode follows on from Episode 6, which introduced the full range of visibility channels available to cake makers, and Episode 7, which covered staying consistent on social media. Resources mentioned in this episode include Flodesk (Affiliate link), an email marketing platform well suited to creative businesses with beautifully designed templates. You can find the current pricing and plans via the link below https://flodesk.com/c/FOBN8D [https://flodesk.com/c/FOBN8D] Tier & Co Cake Management Software is also mentioned, which helps cake makers manage and track enquiries from all sources in one place. A 14-day free trial is available via the link below. https://tierandcocakemanagement.co.uk [https://tierandcocakemanagement.co.uk/] If you are struggling pricing your cakes download the Free Cake Pricing calculator - https://bit.ly/Cakepricingcalculator [https://bit.ly/Cakepricingcalculator] Follow on social media; Instagram: https://www.instagram.com/cherylbottomleycakeacademy [https://www.instagram.com/cherylbottomleycakeacademy] Facebook: https://www.facebook.com/cherylbottomleycakeacademy/ [https://www.facebook.com/cherylbottomleycakeacademy/] Or watch the full video episode on YouTube: https://youtu.be/L01ag2rPYNo [https://youtu.be/L01ag2rPYNo]

Episode 7 - Why You Keep Going Quiet on Social Media (And What to Do About It)

In this episode, Cheryl talks honestly about one of the most common struggles cake makers face; going quiet on social media and why it happens even to experienced business owners. Cheryl opens up about the fact that she goes quiet on social media herself at times, but that her established business continues to generate enquiries in her absence because of the other visibility channels she has built over time, including her website, supplier relationships, directories, and word of mouth. She explains why this context matters for cake makers at different stages of their business journey, and why consistency on social media is more critical in the earlier stages when other channels are not yet fully established. This episode covers: - Why cake makers go quiet on social media and the real reasons behind it, not knowing what to say, lack of time, the pressure to perform, and no consistent routine - Why consistent posting at a manageable frequency is more effective than bursts of activity followed by long silences - Simple, repeatable content ideas that remove the pressure of needing something new to say every time - The value of batching content to take daily decision-making out of the process - Understanding what social media is actually supposed to do for your business, which is build trust and generate enquiries, not just likes - How building visibility across multiple channels over time reduces reliance on social media and creates a more resilient business This episode follows on directly from Episode 6, which explored the full range of visibility channels available to cake makers beyond social media. If this episode has got you thinking about the enquiry side of your business, the next step is making sure those enquiries do not fall through the cracks when they do come in. Tier & Co is the software I built specifically for cake makers to manage their enquiries, orders, and follow-ups in one place. You can start a free 14-day trial below. https://tierandcocakemanagement.co.uk [https://tierandcocakemanagement.co.uk/] Social media links; If you would like to watch the full episode you can do this on YouTube here: https://youtu.be/cH_Gl4L6Xss [https://youtu.be/cH_Gl4L6Xss] Instagram: Here [https://www.instagram.com/cherylbottomleycakeacademy] https://www.instagram.com/cherylbottomleycakeacademy [https://www.instagram.com/cherylbottomleycakeacademy] Facebook: Here [https://www.facebook.com/cherylbottomleycakeacademy/] https://www.facebook.com/cherylbottomleycakeacademy/ [https://www.facebook.com/cherylbottomleycakeacademy/]