Women of Start Up Nation: Israel is not a state, it is a state of mind

Season 2 Episode 2

18 min · 24 de jun de 2026
Portada del episodio Season 2 Episode 2

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The Fresh Paint Edition!

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14 episodios

Portada del episodio Season 2 Episode 1

Season 2 Episode 1

Women of Startup Nation – Season 2, Episode 1In the first episode of Season 2, Giordana Grego Levy and Fiammetta Rocco reflect on a year marked by uncertainty, resilience, and personal transformation.Through an honest and intimate conversation, they discuss how life in Israel has evolved since October 7, the challenges of navigating an unpredictable reality, and the ways in which people continue to find meaning, strength, and hope.The episode explores the role of creativity and art as tools for healing, self-expression, and connection. Giordana shares her personal journey of discovering painting during a difficult period, while Fiammetta reflects on the inspiring stories of artists and communities who have used creativity to rebuild and move forward.Together, they discuss fear, courage, motherhood, friendship, and the importance of creating spaces where authentic conversations can take place.This episode is a reflection on resilience—not as the absence of hardship, but as the ability to keep moving forward, creating, and finding light even in challenging times.If you enjoyed this conversation, please subscribe, share, and leave a review to help us reach more listeners.#WomenOfStartupNation #Israel #Resilience #ArtAndHealing #Creativity #WomenLeadership #Podcast #October7 #Hope #Storytelling

19 de jun de 202629 min
Portada del episodio Adeena Sussman

Adeena Sussman

In the midst of the Iran War (round 2) we are thrilled to host the legendary Adeena Sussman, Israeli-American cookbook author and food writer based in Tel Aviv. She is the author of the award-winning cookbooks Sababa: Fresh, Sunny Flavors from My Israeli Kitchen and Shabbat: Recipes and Rituals from My Table to Yours, which celebrate the vibrant flavors and traditions of modern Israeli cooking. Originally from the United States, she moved to Israel and draws daily inspiration from the markets, cultures, and communities of Tel Aviv. Adeena is a leading voice in bringing Israeli cuisine and its stories to audiences around the world. Link to preorder Adeena's new book, Zariz, on Amazon:https://www.amazon.com/Zariz-Easy-Breezy-Aviv-y-Recipes/dp/0593719018/ref=sr_1_1?dib=eyJ2IjoiMSJ9.PJDTL-ecH1WRhqDT2HXNA5GvGluFRsbdC0mvhLznEIqxI5oAIuFDEeAuqlCMqwbObrWUyp9Vri6No7gXEtzcCy3RQprG8VNExCbv0vqlcljbzfznR9PiX68DhOSOBTc9K9uiwF476LTZYK4aNo6s1PNMUVb-iihkw8LdpbFZCCRr47CFY0RRH4ZbE8rSxVmgiQKgemLewcJbWEor1qlf_6dUJhew4go5nxSQQ6dos4Q.rOtHUOdC89K_ZYNpXnSyo2TS31ZL0iQKHkiO5gmmKTM&dib_tag=se&keywords=zariz&qid=1769356347&sr=8-1Link to get Passover Bonus Cookbook after preorder:https://woobox.com/iwoo25

15 de mar de 202624 min