The Whole and Gutted Podcast

Episode 2: How do you cook it? - White fish

In this episode of Whole and Gutted, we talk about the most simple to cook most white fish, as asked by many of my customers.

Ep1: Salmon - Uncut

The premier episode of The Whole And Gutted Podcast, coming to you straight from Grimsby - The town synonymous with everything fishy. In this episode, Josh the Fishmonger talks about: Salmon. Which cut is the best - Depending on the use for it.