The Brimly Foodcast
In this week's Brimly Book Club episode, as we continue our journey through The Writer's Table, we examine the story of Maya Angelou and her resilience—not only in her life, but also in her quest to cook. It's a story that truly shows how following your dreams and refusing to give up can take you to places you never imagined. We also discuss our latest recipe for Gluten-Free Golden Waffles and ask the question: do you prefer them savory or sweet? Curious about what we’ve been baking lately? Check out our latest recipe, our [https://www.brimly.co/baking/gluten-free-stovetop-pancakes] [https://www.brimly.co/baking/gluten-free-cardamom-cups] [https://aardvark-sunfish-a9k9.squarespace.com/config/]Gluten-Free Golden Waffles. [https://www.brimly.co/baking/brimlys-gluten-free-golden-waffles] If you’d like to support the work we do at Brimly, you can do that here [https://www.brimly.co/support-us]
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