4th and 20

Ep 48 - The sprint to the playoffs is heating up!

1 h 6 min · 23. Dez. 2025
Episode Ep 48 - The sprint to the playoffs is heating up! Cover

Beschreibung

In this episode the guys discuss the wild NFL weekend including some crazy last second finishes! Next they give updates on all the recent news and run through the week 17 matchups and make predictions. After that Johnny gives a playoff picture update and then at the end Clay brings the fire with a fighter jet afterburner flaming hot take! Thank you for listening and subscribing! Please tell your friends and family about us! If you would like to order some BBQ sauce from Matt’s Barbeque, email Matt at ⁠mattsbbqsauce@gmail.com⁠, or visit his website: https://www.mattsbbqsauce.com/  There are 3 flavors to choose from: Signature, KC sweet, and mustard bbq.  Make sure to tell Matt that we sent you!

Kommentare

0

Sei die erste Person, die kommentiert

Melde dich jetzt an und werde Teil der 4th and 20-Community!

Loslegen

2 Monate für 1 €

Dann 4,99 € / Monat · Jederzeit kündbar.

  • Podcasts nur bei Podimo
  • 20 Stunden Hörbücher / Monat
  • Alle kostenlosen Podcasts

Alle Folgen

51 Folgen

Episode Ep 49 - Wild Card week! Cover

Ep 49 - Wild Card week!

Welcome back to the 4th and 20! The playoffs are here and the guys are here to talk about it! The show begins with the news and the weekly predictions. For 3rd and 1 each host gives their realistic take on how their favorite teams will fare in the postseason. Then they predict who will make the super bowl. And at the end of the show, fresh off getting 4 hot takes correct, Clay brings a scorching wild card round sized hot take! Thank you for listening and subscribing! Please tell your friends and family about us! If you would like to order some BBQ sauce from Matt’s Barbeque, email Matt at ⁠mattsbbqsauce@gmail.com⁠, or visit his website: https://www.mattsbbqsauce.com/  There are 3 flavors to choose from: Signature, KC sweet, and mustard bbq.  Make sure to tell Matt that we sent you!

8. Jan. 20261 h 4 min