Bar Stories Podcast
Podcast by Bar Stories Podcast, Inc.
A podcast series brought to you by hosts Adam and James. Each week features a new guest where we review their tale of bar world debauchery.
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Douglas Keane is a world-renowned chef from Michigan. He has had many accomplishments over the years, including being crowned winner of Top Chef Masters (Season 5) and earning two Michelin stars for his restaurant, Cyrus, in Healdsburg, Calif. In his spare time, he enjoys other passions including working in dog rescue and rehab. He lives happily in Healdsburg with his wife, Lael, along with their eight dogs, two pigs, and three goats.
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