Addicted to the Q
We sit down with the guys from Cook Shack BBQ. We talk about their background and all things BBQ.
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Interview with Kirk from Fat Boy BBQ
We sit down with Kirk at the American Royal and talk all things bbq and rubs. His history and how he gets into stores and distribution
Interview with Cold Beer BBQ
We sit down with Cold Beer BBQ out of Florda. We talk about FBA and the different flavor profiles as well as what got them started in bbq.
Interview with Cook Shack BBQ
Interview With Local Yokels BBQ
We sit down with Brad Cox from Local Yokels to talk all things BBQ. A world champion and a developed or rubs and soon to be brines.
Interview with OG Bandits
We sit down with Ashton from OG Bandits. After their monstrous year at the KC airport what lies in store for them next? Tune in to find out.
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0Sei die erste Person, die kommentiert
Melde dich jetzt an und werde Teil der Addicted to the Q-Community!