An American in China
In this episode, Paul visits historic Nan Tou City, a well preserved historic site with awe inspiring artifacts and architecture. He also discusses the Chinese travel visa documentation process, and carefully avoids a serious digestive emergency with some pro-tips for an increase of spicy food. And don't forget the delicious novacane hot pot dipping sauce! Please follow us on Instagram and subscribe to the podcast on Spotify. Thank you!
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