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As Swiss As Possible

Podcast af As Swiss As Possible

engelsk

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“As Swiss As Possible” is a podcast for anyone living in, moving to or just fascinated by life in Switzerland. With honest conversations, cultural confessions, and a healthy dose of humor, we unpack what it really means to adapt to Swiss life — from language fails, grocery store etiquette to navigating friendships, bureaucracy, and fondue. Along the way, we share practical info, local insights & resources to help you feel a little more at home. Whether you're here for a few months or forever, this show is your guide to fitting in (or at least faking it) — as Swiss as possible.

Alle episoder

25 episoder

episode #24 English News & Resources Every Newcomer to Switzerland Should Know cover

#24 English News & Resources Every Newcomer to Switzerland Should Know

Moving to Switzerland and wondering how to stay informed, connected, and integrated locally? In this episode of As Swiss As Possible, Tiffany and Nisha explore the best English-language news and media resources for expats living in Switzerland. From navigating Swiss politics and local culture to understanding residency changes, events, taxes, and everyday life, finding reliable information as an English speaker can be challenging — especially in the early years. That’s why this episode features two expert guests helping expats bridge the information gap. First, the hosts speak with Ben McPartland from The Local Switzerland about how The Local helps internationals understand Swiss news, immigration updates, cultural norms, work permits, health insurance, and integration tips across Switzerland. Then, they chat with Gabe Bullard from Radio X and Swissinfo about English-language radio, podcasts, newsletters, Swiss culture, and why local news matters for building community and belonging in Switzerland. In this episode: * Best English news resources for expats in Switzerland * How to stay informed about Swiss politics and local life * Tips for integration beyond learning German * Swiss culture, community, and local events * Basel expat resources and English-speaking media * Why local journalism matters for newcomers Whether you’re newly arrived in Switzerland, planning your move, or have lived here for years, this episode is packed with practical advice, expat insights, and resources we wish we’d known sooner. Follow As Swiss As Possible for more real-life stories, integration tips, and laughs about expat life in Switzerland. Chapters: 00:52 Introduction 04:21 The Local.ch [http://local.ch] with Ben McPartland 19:23 The English Show & SwissInfo with Gabe Bullard Sound editing for this episode by Ilina Shanta Kabra Resources: www.thelocal.ch [http://www.thelocal.ch] As Swiss As Possible [https://www.thelocal.ch/20260323/how-to-overcome-the-hurdles-everyone-faces-when-integrating-in-switzerland] on www.thelocal.ch [http://thelocal.ch]  The English Show on Radio X: https://theenglishshow.com [https://theenglishshow.com]  SwissInfo: https://www.swissinfo.ch/eng/ [https://www.swissinfo.ch/eng/] Gabe’s book: https://www.harpercollins.com/products/against-convenience-gabe-bullard?variant=44551348748322 [https://www.harpercollins.com/products/against-convenience-gabe-bullard?variant=44551348748322] Follow us: ⁠⁠@asswissaspossible⁠ [https://www.instagram.com/asswissaspossible?igsh=c2Y1ZXFueWxqc2Ez&utm_source=qr] About us: ⁠⁠www.asswissaspossible.com [http://www.asswissaspossible.com/] Contact us: ⁠⁠the.asap.pod@gmail.com [the.asap.pod@gmail.com]

22. maj 2026 - 37 min
episode #23 Navigating Switzerland: The Power of Switzerland’s Expat Expo with CEO James Austin cover

#23 Navigating Switzerland: The Power of Switzerland’s Expat Expo with CEO James Austin

Discover how the Expat Expo Switzerland helps newcomers and long-time residents thrive. From navigating health insurance and housing to finding community, schools, and a taste of home, this episode dives into the expat journey. CEO James Austin shares how the Expo connects people with trusted services, entrepreneurs, and local insights—making integration in Switzerland easier, faster, and more meaningful. Resources: www.expat-expo.com [http://www.expat-expo.com/] @expat_expo_switzerland [https://www.instagram.com/expat_expo_switzerland?igsh=MTJhMjFtbTFoY2Y4ag%3D%3D] Follow us: ⁠⁠@asswissaspossible⁠ [https://www.instagram.com/asswissaspossible?igsh=c2Y1ZXFueWxqc2Ez&utm_source=qr]  About us: ⁠⁠www.asswissaspossible.com [http://www.asswissaspossible.com/] Contact us: ⁠⁠the.asap.pod@gmail.com [the.asap.pod@gmail.com] Sound editing for this episode by Ilina Shanta Kabra

8. maj 2026 - 27 min
episode #22 Third Culture Kids in Switzerland: Stress, Resilience & Belonging cover

#22 Third Culture Kids in Switzerland: Stress, Resilience & Belonging

What does moving to Switzerland really do to your child’s mental health? In this episode of As Swiss As Possible, we speak with expert psychologists Marnie Reed and Emma Jones of Global Roots Consulting [https://www.globalrootsconsulting.com] about how international relocation impacts children—especially Third Culture Kids. From stress and identity challenges to language barriers and social adjustment, we unpack what kids actually go through when moving abroad. Backed by research, we explore the two biggest factors in successful adjustment—stress and resilience—and share practical ways parents can support their children through the transition. If you’re raising kids in Switzerland or planning a move, this episode is a must-listen. Resources: https://www.globalrootsconsulting.com [https://www.globalrootsconsulting.com/] 147.ch [http://147.ch] https://www.feel-ok.ch/de_CH/jugendliche/jugendliche.cfm [https://www.feel-ok.ch/de_CH/jugendliche/jugendliche.cfm]  https://www.psychologie.ch/en [https://www.psychologie.ch/en] Follow us: ⁠@asswissaspossible [https://www.instagram.com/asswissaspossible?igsh=c2Y1ZXFueWxqc2Ez&utm_source=qr]  About us: ⁠⁠www.asswissaspossible.com [http://www.asswissaspossible.com/] Contact us: ⁠⁠the.asap.pod@gmail.com [the.asap.pod@gmail.com]

24. apr. 2026 - 49 min
episode #21 Eurovision Explained: Europe’s Zaniest Music Show cover

#21 Eurovision Explained: Europe’s Zaniest Music Show

What do Eurovision Song Contest, Swiss culture, and a little chaos have in common? In this episode of As Swiss As Possible, Tiffany and Nisha dive into one of Europe’s most iconic (and unpredictable) traditions—Eurovision. From its origins in Switzerland in 1956 to becoming one of the world’s biggest live TV events, Eurovision is far more than just a music competition. It’s a cultural phenomenon filled with unforgettable performances, global stars, and plenty of “did that really just happen?” moments. Whether you’re new to Eurovision or a longtime fan, this episode will help you understand the hype, the drama, and the joy behind Europe’s most beloved musical spectacle. Key takeaways: Eurovision is a cultural institution, a celebration of diversity and creativity, and a shared European experience that brings people together—often in the most unexpected ways. Tune in to learn how to watch, what to expect, and why you might just get hooked 😉 Chapters: 00:52 Intro 21:42 Eins-Zwei-Drei Follow us: ⁠@asswissaspossible  [https://www.instagram.com/asswissaspossible?igsh=c2Y1ZXFueWxqc2Ez&utm_source=qr] About us: ⁠⁠www.asswissaspossible.com [http://www.asswissaspossible.com/] Contact us: ⁠⁠the.asap.pod@gmail.com [the.asap.pod@gmail.com] Sound editing for this episode by Ilina Shanta Kabra

10. apr. 2026 - 23 min
episode #20 Yum! Part II : Springtime Delicacies cover

#20 Yum! Part II : Springtime Delicacies

Spring has arrived in Switzerland, and with it comes a fresh wave of seasonal flavors worth celebrating. In this episode of As Swiss As Possible, Nisha and Tiffany dive into the country’s most beloved springtime delicacies—Spargel (asparagus), Bärlauch (wild garlic), strawberries, and rhubarb. Discover why the Swiss are so passionate about seasonal eating, from the highly anticipated “Spargel season” (featuring both green and white asparagus) to the unmistakable aroma of wild garlic filling forest trails. The hosts share personal stories, cultural insights, and honest opinions—yes, including a debate on white asparagus and hollandaise sauce! They also explore Switzerland’s sweeter side, highlighting the delicate, intensely flavorful local strawberries and the tart charm of rhubarb in classic desserts like tartlets and homemade jams. Whether you're curious about Swiss food culture, seasonal produce in Europe, or simply love food-focused podcasts, this episode offers a flavorful snapshot of spring in Switzerland. In this episode: * Why seasonality is central to Swiss cuisine * The rise of asparagus menus across Switzerland * Foraging and cooking with wild garlic (Bärlauch) * The magic of local strawberries & rhubarb desserts * Sustainable eating and low carbon food choices * Tune in for a delicious, light, and distinctly Swiss take on spring eating—and stay tuned for Part III: Summer bounty! Follow us: @asswissaspossible [https://www.instagram.com/asswissaspossible?igsh=c2Y1ZXFueWxqc2Ez&utm_source=qr⁠] About us: ⁠www.asswissaspossible.com [www.asswissaspossible.com⁠] Contact us: ⁠the.asap.pod@gmail.com [the.asap.pod@gmail.com] Sound editing for this episode by Ilina Shanta Kabra

27. mar. 2026 - 18 min
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