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The Baker & The Farmer

Podcast af Daniel Shear & Buddy Powers

engelsk

Videnskab & teknologi

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Læs mere The Baker & The Farmer

Join Daniel (the baker, Seasons' Yield Farm & Bakery) and Buddy (the farmer, Big Spring Farm) as they share their own entrepreneurial stories of their place-based businesses and listen in as they sit down with other brick and mortar business owners as they share their own stories.

Alle episoder

66 episoder

episode Episode 63 - Simplifying Farming: The Babylon Micro-Farms Story cover

Episode 63 - Simplifying Farming: The Babylon Micro-Farms Story

In this episode of The Baker and The Farmer Podcast, we sit down with Graham Smith, CTO and co-founder of Babylon Micro-Farms [https://babylonmicrofarms.com/] — a startup born at the University of Virginia that’s making it easier than ever to grow fresh, healthy food anywhere. Babylon designs stand-alone hydroponic farming units that simplify the farming process, giving consumers and businesses alike access to nutrient-rich produce without the need for traditional farmland or experience. Graham shares the story of how Babylon started, how they secured early funding, how their micro-farms are being used today, and the lessons he’s learned as an entrepreneur. Whether you’re interested in innovation, food systems, or launching your own business, this episode is full of insights on building something meaningful from the ground up. Send us a text message and include your email if you'd like to get in touch! [https://www.buzzsprout.com/twilio/text_messages/2243709/open_sms] If you find any part of this episode entertaining or valuable, please like, comment, subscribe, and most importantly SHARE! Find us at: Our Website [https://thebakerandthefarmer.com] | Youtube [https://www.youtube.com/channel/UCdQ2vdo4z-9t0JrLrc1ybSg] | Instagram [https://www.instagram.com/thebakerandthefarmer/] @thebakerandthefarmer Be a part of The Baker & The Farmer Community [https://www.facebook.com/share/g/9KPiXKRxNRAxkK4Q/]!

16. apr. 2025 - 47 min
episode Episode 62 - Houff Corporation: Neil Houff’s Journey in Agriculture & Business cover

Episode 62 - Houff Corporation: Neil Houff’s Journey in Agriculture & Business

In this episode, Daniel and Buddy sit down with Neil Houff, president of Houff Corporation, to hear his incredible journey from a passion for farming to leading a thriving business in the trucking and fertilizer industry. Neil shares how he got his start, the pivotal moments that shaped his company, and how he’s grown his business to 170 employees. He opens up about the challenges of scaling, the values that drive him, and his vision for the future of agriculture and business. If you’re an entrepreneur, farmer, or someone who loves a good business story, this episode is packed with wisdom and inspiration! Send us a text message and include your email if you'd like to get in touch! [https://www.buzzsprout.com/twilio/text_messages/2243709/open_sms] If you find any part of this episode entertaining or valuable, please like, comment, subscribe, and most importantly SHARE! Find us at: Our Website [https://thebakerandthefarmer.com] | Youtube [https://www.youtube.com/channel/UCdQ2vdo4z-9t0JrLrc1ybSg] | Instagram [https://www.instagram.com/thebakerandthefarmer/] @thebakerandthefarmer Be a part of The Baker & The Farmer Community [https://www.facebook.com/share/g/9KPiXKRxNRAxkK4Q/]!

2. apr. 2025 - 1 h 4 min
episode Episode 61 - Words to Live By: Some of our Favorite Quotes cover

Episode 61 - Words to Live By: Some of our Favorite Quotes

In this episode, Daniel and Buddy dive into some of the most impactful quotes they’ve encountered and how these words have shaped their perspectives on life, business, and leadership. From wisdom on resilience and hard work to insights on faith and community, they break down the deeper meaning behind each quote and share personal stories of how these ideas have influenced their decisions. Whether you’re looking for motivation, practical takeaways, or just a fresh perspective, this conversation will leave you with words to live by. Send us a text message and include your email if you'd like to get in touch! [https://www.buzzsprout.com/twilio/text_messages/2243709/open_sms] If you find any part of this episode entertaining or valuable, please like, comment, subscribe, and most importantly SHARE! Find us at: Our Website [https://thebakerandthefarmer.com] | Youtube [https://www.youtube.com/channel/UCdQ2vdo4z-9t0JrLrc1ybSg] | Instagram [https://www.instagram.com/thebakerandthefarmer/] @thebakerandthefarmer Be a part of The Baker & The Farmer Community [https://www.facebook.com/share/g/9KPiXKRxNRAxkK4Q/]!

12. mar. 2025 - 41 min
episode Episode 60 - Spring Update: New Ventures, Family Business & The Power of Gratitude cover

Episode 60 - Spring Update: New Ventures, Family Business & The Power of Gratitude

As spring rolls in, Daniel and Buddy sit down to share what’s on the horizon for each of them. Buddy talks about raising more of their own food on the farm and how he’s encouraging his kids to start their own businesses. Daniel shares some exciting business updates—including a new venture they just bought and will be launching in the next month. Through it all, they reflect on how gratitude has shaped their mindset and fueled their growth in this season. Tune in for a conversation about family, entrepreneurship, and embracing new beginnings with gratitude! Send us a text message and include your email if you'd like to get in touch! [https://www.buzzsprout.com/twilio/text_messages/2243709/open_sms] If you find any part of this episode entertaining or valuable, please like, comment, subscribe, and most importantly SHARE! Find us at: Our Website [https://thebakerandthefarmer.com] | Youtube [https://www.youtube.com/channel/UCdQ2vdo4z-9t0JrLrc1ybSg] | Instagram [https://www.instagram.com/thebakerandthefarmer/] @thebakerandthefarmer Be a part of The Baker & The Farmer Community [https://www.facebook.com/share/g/9KPiXKRxNRAxkK4Q/]!

5. mar. 2025 - 41 min
episode Episode 59 - From Architecture to Authentic Texas BBQ: The ZZQ Story cover

Episode 59 - From Architecture to Authentic Texas BBQ: The ZZQ Story

In this episode, Daniel and Buddy sit down with Chris and Orange, the dynamic duo behind ZZQ Texas Craft BBQ [https://www.zzqrva.com] and Eazzy Burger [https://www.eazzyburger.com] in Richmond, VA. Chris, a Texas native, moved to Virginia to study architecture at UVA, but his passion for authentic Texas BBQ eventually led him to trade blueprints for brisket. He and Orange share their journey of building a business rooted in quality, community, and hard work. They dive into the realities of entrepreneurship—overcoming imposter syndrome, navigating personal trials, working with investors, and the challenges (and rewards) of running a business with your spouse. They also discuss the importance of valuing employees, staying true to your vision, and what it takes to bring authentic Texas BBQ to the East Coast. Whether you're a food lover, aspiring entrepreneur, or just someone who enjoys a good story of passion and perseverance, this episode is packed with wisdom, and a whole lot of heart! Send us a text message and include your email if you'd like to get in touch! [https://www.buzzsprout.com/twilio/text_messages/2243709/open_sms] If you find any part of this episode entertaining or valuable, please like, comment, subscribe, and most importantly SHARE! Find us at: Our Website [https://thebakerandthefarmer.com] | Youtube [https://www.youtube.com/channel/UCdQ2vdo4z-9t0JrLrc1ybSg] | Instagram [https://www.instagram.com/thebakerandthefarmer/] @thebakerandthefarmer Be a part of The Baker & The Farmer Community [https://www.facebook.com/share/g/9KPiXKRxNRAxkK4Q/]!

19. feb. 2025 - 1 h 6 min
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En fantastisk app med et enormt stort udvalg af spændende podcasts. Podimo formår virkelig at lave godt indhold, der takler de lidt mere svære emner. At der så også er lydbøger oveni til en billig pris, gør at det er blevet min favorit app.
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