Chefs, In The Weeds

Season 2 Episode 4: Questions From the Son of a Chef

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Season 2 Episode 3: The Trials & Tribulations of a Street Vendor

Send a text [https://www.buzzsprout.com/twilio/text_messages/2157242/open_sms] Chef Rick and Chef June discuss their years working as the owners of The Bluegrass Kitchen, a mobile French Crêpe [https://www.google.com/search?sca_esv=e1dbc6223e199c5e&sxsrf=AE3TifPimrSeFlPwomcKuCgBJJB5JXZxmg:1748559462718&q=pes&si=AMgyJEvli64aM2XLSpAFiQnmKlfk4SyMTpHWlCYP27b07V7cpaGONCY2uGYraoqTE3dlvrxfsVP2gkuQ5mFIR1CYAtSAWpx0Hw%3D%3D&expnd=1&sa=X&ved=2ahUKEwjGpJPN48mNAxUnlYkEHTsrLTMQyecJegQIPRAP]rie.      Support the show [https://www.buzzsprout.com/2157242/support]

Season 2 Episode 2: So, Ya Wanna Be A Personal Chef? (A Gex X Rant)

Send a text [https://www.buzzsprout.com/twilio/text_messages/2157242/open_sms] Chef June and Chef Rick head off the rails in this week's discussion about being a personal chef, excess, respect, and work ethics.   Support the show [https://www.buzzsprout.com/2157242/support]

We're Back!! Season 2 Episode 1

Send a text [https://www.buzzsprout.com/twilio/text_messages/2157242/open_sms] After a year hiatus, Chef Rick and Chef June are back for another exciting season of Chefs In The Weeds.  In this episode, the chefs discuss what they have been up to for the past crazy year and what is to come in Season 2.   Support the show [https://www.buzzsprout.com/2157242/support]

Pre-Shift: Salt

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