Spirits & Supernatural

Mormon Rockstar - Ep50

Lucifer, the king of lies, the father of demons, and the focus of the fiftieth episode! Mix up a Blood Orange Margarita, grab a few good friends, and buckle up for this one, folks. --- Fifty episodes is a pretty big milestone. Dawn and Jenny really appreciate everyone for listening and commenting on episodes over this almost two year journey. Thank you! BLOOD ORANGE MARGARITA Ingredients: 2 ounces tequila, 2 ounces blood orange juice, 1 ounce fresh lime juice, 0.5-1 ounce simple syrup, and optional dash of cayenne pepper. Tajin for rimming the glass. To Make: Add everything to a shaker with ice and shake well. Rim your glass with tajin seasoning then pour the mix into your glass. Ta da! MOCKTAIL: Omit the tequila or use a non-alcoholic substitute.

Live and Learn - Ep49

As we round out the angels, this episode is about Gabriel and Raphael who are the younger of the Archangels on Supernatural. With another friend of the show, we talk about the impact that Gabe & Raph had and whether or not sibling dynamics apply to angels. Mix up a drink and enjoy another one, folks! HOLY TRICKSTER RECIPE - this time we did a mocktail as our drink. Feel free to add your own twist, alcoholic or otherwise. INGREDIENTS: 0.75 ounces lime juice, 0.75 ounces simple syrup, 8-10 mint leaves, 0.5 cup strawberries (diced), and 2 ounces of ginger ale. To make it... Combine all ingredients except ginger ale in a shaker and give a hard shake for 20 seconds. Double strain into an ice filled glass. Top with ginger ale.

Writers' Choice - Ep48

The discussions of angels continues with Metatron and Gadreel, and our friend Amber. To go along with these angels who weren't quite what they seemed we created a cocktail that also changes. Mix up your own "Plot Twist" and listen in! 50th Episode Giveaway notes: Follow Spirits & Supernatural on TikTok, Instagram, or Facebook to learn more about how you can enter to win a special prize. Yes, there's a car sound; No, it's not a car. PLOT TWIST RECIPE: Ingredients - 2 ounces Indigo Gin (like Empress Indigo), 1/2 ounce simple syrup, 1/2 ounce lemon juice, and club soda or ginger ale. To make - Add Indigo gin and simple syrup to your glass. Pour in the lemon juice and watch the magic. Top with club soda or ginger ale. MOCKTAIL: Substitute the Indigo gin for Butterfly Pea Flower tea. You can get butterfly pea flowers to brew the tea from a small business like the Ohio Tea Co [https://www.ohioteaco.com/Butterfly-Pea-Flowers_p_795.html]. Follow the same instructions as the cocktail.

The Circle of Un-life - Ep47

We're moving up a little bit and being a little more classy like Balthazar and Sister Jo. Okay, we're not, but there's a fancy cocktail and a new guest, Letitia! Pour yourself a bubbly Punch Romaine and enjoy a little chit-chat in this special 5th week episode. PUNCH ROMAINE - said to be the last cocktail served on the Titanic (IYKYK) Ingredients: 1 ounce light rum, 1 egg white, 1 ounce orange juice, 0.5 ounce lemon juice, 0.5 ounce simple syrup, 2 ounces champagne (or prosecco. To make: Add all ingredients except ice and champagne to your shaker. Dry shake for about 15 seconds. Add ice then shake again. Strain into a glass filled with shaved ice (we used cubed ice) then top with champagne/prosecco. MOCKTAIL - Skip the rum. Substitute prosecco for sparkling white grape juice. Follow the same instructions.

It's an Analogy - Ep46

Yep, we're still talking about angels! Bartholomew and Ishim, two fallen angels who fell for different reasons, are the topic of this episode. We also have special guests, Liz & Jarrett, adding their two cents. Mix up your own "Fallen Angel" and tune in for another wild episode! FALLEN ANGEL COCKTAIL 2 ounces gin (we used Aviation), 1 ounce lemon juice, 2 teaspoons creme de menthe, 2 teaspoons simple syrup, 2 dashes of Angostura bitters. Instructions: Muddle mint leaves in a glass then add ice. In a shaker, add everything else with ice and shake. Then pour into your glass and enjoy. MOCKTAIL Muddle mint in glass then add ice. Add lemon juice and a dash of Angostura bitter. Give it a stir and sip away!