The Gluten-Free Fudge Founder: How She Built a Clean Dessert Brand

The Gluten-Free Fudge Founder: How She Built a Clean Dessert Brand

The Gluten-Free Chocolate Fudge & Caramel You've Been Waiting For 🍫✨ In this episode of Eat with Dominique, I’m chatting with award-winning baker Eileen Gannon, founder of Sunday Night Foods. We dive into how she turned a family tradition into a clean dessert brand. If you’ve been looking for a clean ice cream topping that doesn't compromise your gut health journey, this episode is for you. We talk about: *The inspiration behind Sunday Night Foods *What it really takes to create a clean, premium dessert sauce *Eileen’s personal gut health journey and why ingredients matter Join the Newsletter: EatWithDominique.com 🤍 🍫Use code SOSWEET 10 for 10% off at sundaynightfoods.com ___________________________________________________________________________ If this resonated with you, share it with a friend who needs it — and subscribe for more weekly conversations just like this. ___________________________________________________________________________ 🎙️ Watch the Video Podcast:  www.youtube.com/@EatWithDominique [https://www.youtube.com/@EatWithDominique] 🎧 Listen on Apple & Spotify:  www.buzzsprout.com/2598088 👩🏾‍🍳 Follow me: Instagram → instagram.com/eatwithdominique TikTok → tiktok.com/@eatwith_dominique ___________________________________________________________________________ Real food. Real strategies. Less guesswork. Make life — and food — Good To You, Good For You, and Good With You™.

Doctors Told Her to Quit Running or Get Surgery… She Didn’t Accept That | Addison LaBonte (Sweet Addison's)

What would you do if doctors told you your only options were to quit the sport you love or undergo surgery? That was the reality for Addison LaBonte, a Division I athlete turned marathon runner, when she began experiencing serious symptoms during training. Rather than accepting that outcome, she began exploring what was really happening in her body—leading her to rethink food, performance, and long-term health. In this episode of Eat with Dominique, we discuss her journey from diagnosis to discovery, and how it changed everything. — 💌 Join my newsletter (gluten-free recipes, gut-friendly tips, exclusive brand codes): www.EatWithDominique.com 🤍 Use code DOMINIQUE10 for 10% off Sweet Addison’s: https://sweetaddisons.com/discount/DOMINIQUE10 — If this resonated with you, share it with a friend who needs it — and subscribe for more weekly conversations just like this. — 🎙️ Watch the Video Podcast: www.youtube.com/@EatWithDominique 🎧 Listen on Apple & Spotify: www.buzzsprout.com/2598088 👩🏾‍🍳 Follow me: Instagram → instagram.com/eatwithdominique TikTok → tiktok.com/@eatwith_dominique — Real food. Real strategies. Less guesswork. Make life — and food — Good To You, Good For You, and Good With You™.

Can Gluten-Free Heal Your Gut?

For many women, cutting gluten is a game changer—but it’s often just the beginning. A lot of us still notice lingering digestive issues, so… what’s a girl to do? In this episode of Eat with Dominique, I sit down with Surya Milner, founder of Empress of Ghee, to talk about her gluten-free journey and how she reimagined ghee as a gluten-free, lactose-free cooking fat that brings richness back into food while supporting gut health, too. 💛15% OFF for the Eat with Dominique community Use code eatwithdominique here: www.empressofghee.com If this resonates, share it with a fellow gluten-free, gut-friendly friend & subscribe for more weekly episodes just like this. — 🎧 Listen on Apple & Spotify: www.buzzsprout.com/2598088 ✨ Stay connected: 💌 Newsletter (recipes, gut-friendly tips, exclusive brand codes): www.EatWithDominique.com 👩🏾‍🍳 Follow me: Instagram → instagram.com/eatwithdominique TikTok → tiktok.com/@eatwith_dominique — Real food. Real strategies. Less guesswork. Make life — and food — Good To You, Good For You, and Good With You™.

Why This Cookie Dough Doesn’t Taste Gluten-Free

As my fellow gluten-free girlies know, gluten-free often means not tasty—especially when it comes to our favorite sweet treats. But what if it could mean something different? Something… delicious? In this episode of Eat with Dominique, I sit down with Kathryn Bricken, founder of Doughlicious, to explore how she created cookie dough and gelato bites that people can’t believe are actually gluten-free. 🍪 BOGO offer for the Eat with Dominique community 🤍 Try Doughlicious here: https://try.gotoaisle.com/doughlicious-ggi If this resonates, share it with a fellow gluten-free, gut-friendly friend & subscribe for more weekly episodes just like this. — 🎧 Listen on Apple & Spotify: https://www.buzzsprout.com/2598088 ✨ Stay connected: 💌 Newsletter (recipes, gut-friendly tips, exclusive brand codes): www.EatWithDominique.com 👩🏾‍🍳 Follow me: Instagram → instagram.com/eatwithdominique TikTok → tiktok.com/@eatwith_dominique — Real food. Real strategies. Less guesswork. Make life — and food — Good To You, Good For You, and Good With You™.

The Gluten-Free Biscuit Queen

In the early internet days, selling biscuits online wasn’t really a thing. Today, it’s Callie's Hot Little Biscuit — a nationwide handmade biscuit brand and South Carolina eatery with gluten-free options that sell out daily (seriously!). In this episode of Eat With Dominique, I sit down with Carrie Morey to unpack the story behind it all. We break down:  • How sending her mom’s biscuits from Charleston to NYC offices accidentally sparked a business • Why growing up in the South made “feeding people” her love language • What happened when her family’s biscuits were served at Reese Witherspoon’s wedding • And the moment gluten-free went from unknown to non-negotiable for her eatery We also discuss why Carrie decided to build her business around being a Mom - not the other way around. If you’ve ever felt like you have to choose between your family and your ambition — this conversation is for you. 🌟 And if you want to try Callie's Hot Little Biscuit for yourself, you can use code DOMINIQUE15 for 15% off at calliesbiscuits.com 🧡 And of course… don’t forget to like and subscribe to the Eat with Dominique podcast for more conversations like this. — Now, without further ado — grab a seat, and let’s Eat with Dominique. — 💌 If you’re navigating gluten-free or gut-friendly living, the Eat with Dominique newsletter is where everything connects — early access to full recipes, practical gut-health tips, community polls, and exclusive brand codes.  Join here: www.EatWithDominique.com (it’s free 💌) — Watch more Eat with Dominique podcast episodes: https://www.youtube.com/@EatWithDominique Follow Dominique: Instagram → instagram.com/eatwithdominique TikTok → tiktok.com/@eatwith_dominique 🎧 Listen on Apple & Spotify: https://www.buzzsprout.com/2598088 — This podcast is all about actionable tips, trustworthy brands, and real strategies to make gluten-free, gut-friendly living easier, tastier, and pain-free. So whether it’s life or food — make it Good To You, Good For You, and Good With You™. — ✨ Follow Eat with Dominique for more conversations on gluten-free living, gut health, and the foods we love.