Exploring Greece’s Rich Food Culture and Fresh Produce Landscape with Athena Vorillas

From Cauliflower Kings to Diplomats: One Last Bite of Athens

Join me for a fun, reflective, and produce-filled farewell to Greece as I wrap up an unforgettable month abroad—one conversation, one supermarket, and one peach at a time. 🇬🇷🍑🥒 After a month of living and working as a digital nomad in Athens, it’s time for a final stroll through the streets, markets, and produce aisles of Greece. In this episode of the Global Fresh Series, I reflect on the little things that slowly became part of everyday life—from deciphering Greek signs and mastering a few local phrases to navigating the rhythms of a city that feels both ancient and surprisingly modern. Along the way, I met perfect strangers who somehow led me to a connection with the UK's legendary "Cauliflower King," crossed paths with U.S. Ambassador to Greece Kimberly Guilfoyle, and discovered that some of the best travel stories happen when you least expect them. #greecefreshproduce. #argosgreece @Σκλαβενίτης. #Δημήτηρ # cauliflower king

Europe’s Top Food Trends — Protein, Convenience, Nostalgia & the Future of Fresh

In this episode of the Global Fresh Series Podcast, we take an in-depth look at the powerful food trends reshaping consumer behavior across Europe in 2026. From the explosive rise of high-protein products and functional foods to flexitarian eating, convenience-driven meals, premium indulgence, sustainability, and nostalgic comfort foods, Europe’s food landscape is evolving rapidly—but not uniformly. Discover why Swedish consumers are embracing protein for satiety, why Italy resists the protein craze, how GLP-1 drugs are influencing food choices, and why consumers across the continent are demanding foods that are healthier, fresher, traceable, affordable, and emotionally comforting. Join us as we explore how these emerging trends are creating enormous opportunities for the fresh produce industry and redefining the future of food across Europe. #freshproduce #Europeanconsumers #Proteintrend #GLP-1

Inside Brazil's Mango Export Boom with Eryvan Pires

Join host Juanita Gaglio from Athens, Greece, as she explores Brazil's rising role in the global mango market with expert guest Eryvan Pires, CEO of FruitMarket. Discover how Brazil's year-round mango supply supports key markets in Europe and the US, the intricate logistics behind keeping mangoes fresh across continents, and the future growth opportunities in mango consumption and marketing. A must-listen for anyone interested in the international fresh produce industry and tropical fruit trends. #brasilmangoes #FruitMarket #Eryvanpires #mangoeports #freshproduce

Exploring Greece’s Rich Food Culture and Fresh Produce Landscape with Athena Vorillas

n this episode of the Global Fresh Series Podcast, we are joined by Athena Vorillas for an engaging discussion on Greece’s vibrant food culture, agricultural heritage, and evolving fresh produce sector. From the deep-rooted importance of olives, citrus, and traditional Mediterranean ingredients to modern consumer trends and the role of fresh food in Greek society, Athena offers valuable insight into how Greece’s culinary identity continues to influence both local markets and global perceptions. Discover the intersection of tradition, nutrition, and agriculture in one of the world’s most historically rich food cultures. #greekfreshproduce #innovation #naxosfresh #freshproduce

Mergers & Acquisitions - The Inflection Point for Fresh Produce Amid Geopolitics and Climate Volatility

In this week’s Global Fresh Series, we explore why 2026 may prove to be a defining turning point for the global fresh produce industry. From escalating geopolitical tensions and shifting trade policies to extreme weather events, supply chain disruptions, and climate-driven production challenges, the sector is navigating unprecedented uncertainty. Join us as we examine how growers, exporters, retailers, and industry leaders are adapting to a rapidly changing landscape, through mergers and acquistions, and what these forces mean for the future of global fresh food production, pricing, and food security. #freshproducemergers #valueadded #freshproduceinflection #innovation