In the Test Kitchen
Can you make a good fried chicken recipe at home? Lan, Bryan, Nik and Lidey say yes as they deconstruct 3 different recipes that represent three different styles of fried chicken. Plus, the quad reveals some fun KFC history, and discuss the difference between crunchy and crispy fried chicken. Recipes Mentioned: One-Batch Fried Chicken [https://www.americastestkitchen.com/recipes/11029-one-batch-fried-chicken?queryID=bb85187dc604600959bfdf925f50f5c4&indexName=everest_search_cortado_production], Super Crunchy Buttermilk Fried Chicken [https://www.americastestkitchen.com/recipes/16851-supercrunchy-buttermilk-fried-chicken?queryID=cf935e6682267233fb565e127cc7d593&indexName=cortado_production_autocomplete], Chile Fried Chicken [https://www.americastestkitchen.com/recipes/16614-chile-fried-chicken?queryID=0c0ce35bdcc2a7757a80c29a66c8e8cf&indexName=cortado_production_autocomplete] Learn more about your ad choices. Visit megaphone.fm/adchoices [https://megaphone.fm/adchoices]
28 episodios
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