The Spice of Life E06: Croatian Cuisine

The Spice of Life E10: Chinese Cuisine

Join KCLR and the Spice of Life for our episode about Chinese cuisine. Here's the recipe for one of the delicious dishes prepared for the show: Egg Fried Rice Cook your rice  Fry off eggs, peas and onions in a hot wok  Once cooked, add your rice to the wok  Add any meat or fish of your choice to the rice dish  Serve in a bowl and enjoy

The Spice of Life E09: Indian Cuisine

Join KCLR and the Spice of Life for our episode about Indian cuisine. Here's the recipe for one of the delicious dishes prepared for the show: Onion Bhaji Slice onions thinly Mix with rice flour, spices and salt, leave for 60 minutes  Squeeze your onions  Add chunks to hot frying oil  Fry until golden brown  Serve with mango chutney and enjoy

The Spice of Life E08: Italian Cuisine

Join KCLR and the Spice of Life for our episode about Italian cuisine. Here's the recipe for one of the delicious dishes prepared for the show: Roasted Vegetables And Porchetta Served In An Italian Bread Roll Slow cook porchetta  Roast peppers with herbs of your choice  Open your fresh Italian bread  Add your peppers and porchetta  Serve and enjoy

The Spice of Life E07: French Cuisine

Join KCLR and the Spice of Life for our episode about French cuisine. Here's the recipe for one of the delicious dishes prepared for the show: Quiche Lorraine And Salad Mix green beans and lettuce on a plate serve with the quiche Roll out your pastry in a pastry dish  Mix eggs, bacon, cheese, cream, cheese and mixed herbs in a bowl  Add the mixture on top of your pastry  Place in the oven  Bake and serve

The Spice of Life E06: Croatian Cuisine

Join KCLR and the Spice of Life for our episode about Croatian cuisine. Here's the recipe for one of the delicious dishes prepared for the show: Stuffed Red Peppers Cut the top of your red pepper Roast your peppers  Cook off pork / beef mince on a pan with veg and spices of your choice  Cook rice  Mix your cooked mince and rice together  Stuff the peppers with the mixture  Serve with a tomato sauce and mashed potatoes