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Taste and talk with Rich

Podcast de Keep talking Content

inglés

Cultura y ocio

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Taste and Talk with Rich is a lively food podcast exploring the flavours, cultures, and stories behind what we eat. Each episode dives into cuisines, ingredients, and cooking techniques, with recipes you can actually cook and plenty of honest kitchen chat. Hosted by Rich, the show mixes food knowledge with personality and a bit of chaos. Celebrity chefs including Gino D’Acampo, Matt Preston, Jenny Morris and Rachel Allen join the table to share stories, tips, and their love of great food.

Todos los episodios

17 episodios

episode Taste and Talk with Rich S2 #9: Gino D'Acampo | Swordfish, Italian Cooking & Kitchen Secrets artwork

Taste and Talk with Rich S2 #9: Gino D'Acampo | Swordfish, Italian Cooking & Kitchen Secrets

Season 2 welcomes one of the biggest names in food and television as Taste and Talk with Rich cooks alongside Gino D'Acampo. In this special episode, Rich joins Gino in the kitchen to prepare swordfish while talking about Italian cooking, simple ingredients, and the philosophy that has made Gino one of the most recognisable chefs in the world. From technique and flavour to stories from a remarkable career in food and television, this episode offers a behind-the-scenes look at the passion and personality that have made Gino a household name. Part of our continuing journey to meet extraordinary chefs and celebrate great food from around the world. Now streaming on Spotify & Apple. Watch it, taste it, talk about it.

12 de jun de 2026 - 26 min
episode Taste and Talk with Rich S2 #8: Fouquet's Abu Dhabi at Louvre Abu Dhabi | Braised Beef Cheeks & French Fine Dining artwork

Taste and Talk with Rich S2 #8: Fouquet's Abu Dhabi at Louvre Abu Dhabi | Braised Beef Cheeks & French Fine Dining

Season 2 continues at Fouquet's Abu Dhabi, where Rich steps into the kitchen to cook one of French cuisine's great comfort dishes: braised beef cheeks. Set inside the iconic Louvre Abu Dhabi, this episode explores the patience, technique, and attention to detail required to transform a humble cut of beef into a rich, tender, flavour-packed dish. From slow cooking and classic French methods to the story behind one of Abu Dhabi's most beautiful dining destinations, this episode offers a taste of the elegance and craftsmanship that define Fouquet's. Part of our Taste of Dubai restaurant spotlight series, we're continuing to highlight the chefs, restaurants, and dishes that deserve another visit long after the festival ends. Now streaming on Spotify & Apple. Watch it, taste it, talk about it.

9 de jun de 2026 - 21 min
episode Taste and Talk with Rich S2 #7: The Craft Abu Dhabi | Chicken Fried Steak & American Comfort Food artwork

Taste and Talk with Rich S2 #7: The Craft Abu Dhabi | Chicken Fried Steak & American Comfort Food

Season 2 heads back to Abu Dhabi as Taste and Talk with Rich visits The Craft by Side Hustle, home to one of the UAE's most exciting microbreweries. In this episode, Rich gets into the kitchen to cook a true American comfort food classic: Chicken Fried Steak. Crispy, indulgent, and packed with flavour, it's a dish that has become a staple across the United States and a favourite for anyone who loves hearty food done properly. Along the way, we explore the story behind The Craft, the growing craft beer scene in Abu Dhabi, and why great comfort food never goes out of style. Part of our Taste of Dubai restaurant spotlight series, celebrating the chefs, venues, and dishes worth travelling for. Now streaming on Spotify & Apple. Watch it, taste it, talk about it.

5 de jun de 2026 - 33 min
episode Taste and Talk with Rich S2 #6: Braai in Makalali Game Reserve | Bush Cooking in South Africa artwork

Taste and Talk with Rich S2 #6: Braai in Makalali Game Reserve | Bush Cooking in South Africa

Season 2 takes a wild turn as Taste and Talk with Rich heads into the heart of South Africa's Makalali Private Game Reserve for a special bush cooking episode. Surrounded by wildlife and some of Africa's most breathtaking scenery, Rich cooks over an open fire, embracing the traditions of the South African braai. It's a celebration of simple ingredients, great flavours, and the unique connection between food, nature, and the outdoors. From game drives to campfire cooking, this episode captures the spirit of the African bush and why food always tastes better when it's shared around a fire. Part of our continuing journey to discover great food, great people, and unforgettable experiences. Now streaming on Spotify & Apple. Watch it, taste it, talk about it.

1 de jun de 2026 - 28 min
episode Taste and Talk with Rich S2 #5: Catch at The St. Regis Abu Dhabi | Black Cod Miso & Luxury Seafood artwork

Taste and Talk with Rich S2 #5: Catch at The St. Regis Abu Dhabi | Black Cod Miso & Luxury Seafood

Season 2 heads to Abu Dhabi as Taste and Talk with Rich visits Catch at St. Regis to cook one of the world's most iconic seafood dishes: Black Cod Miso. Known for its rich flavour, delicate texture, and perfect balance of sweet and savoury notes, Black Cod Miso has become a favourite in fine dining restaurants around the globe. In this episode, Rich gets behind the pass to learn the techniques, preparation, and secrets behind this celebrated dish. Part of our Taste of Dubai restaurant spotlight series, we're revisiting some of the restaurants and dishes that impressed us most and encouraging diners to continue supporting the incredible hospitality scene across the UAE. Now streaming on Spotify & Apple. Watch it, taste it, talk about it.

29 de may de 2026 - 17 min
Muy buenos Podcasts , entretenido y con historias educativas y divertidas depende de lo que cada uno busque. Yo lo suelo usar en el trabajo ya que estoy muchas horas y necesito cancelar el ruido de al rededor , Auriculares y a disfrutar ..!!
Muy buenos Podcasts , entretenido y con historias educativas y divertidas depende de lo que cada uno busque. Yo lo suelo usar en el trabajo ya que estoy muchas horas y necesito cancelar el ruido de al rededor , Auriculares y a disfrutar ..!!
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