Omslagafbeelding van de show New York Farm Bureau News Bytes

New York Farm Bureau News Bytes

Podcast door New York Farm Bureau

Engels

Business

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Over New York Farm Bureau News Bytes

Each month, News Bytes highlights a program or issue affecting New York farmers. We talk to a wide variety of people invested in the business of agriculture and bring you their real stories — in the field, barn, business or home.

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aflevering #1: Interview with Christain Lewis on Young Farmers and Ranchers - 1/28/2026 artwork

#1: Interview with Christain Lewis on Young Farmers and Ranchers - 1/28/2026

In the first episode of the year, News Bytes kicks off with host Amanda Powers, Director of Communications, sitting down with Christain Lewis of Allegany County. Christain serves as a County Young Farmers & Ranchers Chair and District 1 representative and shares how his 4-H background led him to leadership roles within Farm Bureau and beyond. Recorded in Angelica, NY, along the Genesee River, this episode dives into Christain’s work raising 100% grass-fed Red Devon cattle, his involvement with Soil & Water Conservation, and why Farm Bureau has been a gateway to advocacy, networking, and real leadership opportunities for young farmers. Christain also speaks candidly about mental health in agriculture, the importance of programs like Farm State of Mind, and how Young Farmers & Ranchers are building the next generation of ag leaders across New York State.

28 jan 2026 - 21 min
aflevering #5: Interview with Rebekka Henriksen on Farm to School Program - 9/10/25 artwork

#5: Interview with Rebekka Henriksen on Farm to School Program - 9/10/25

In this episode of News Bytes, we speak with Rebekka Henriksen, Farm to School Manager for the Schenectady City School District, about how Farm to School programs are changing the way kids and families connect with food in New York. Rebekka shares her journey from garden educator to managing 16 school gardens, orchards, and farm-to-family initiatives across the district. She explains how the Farm to School movement brings fresh, local produce into cafeterias, teaches students where their food comes from, and strengthens partnerships with New York farmers. We discuss food access in urban communities, the importance of school gardens, scratch cooking in cafeterias, and how hands-on learning helps children develop lifelong healthy eating habits. Rebekka also highlights how these programs support local agriculture and inspire the next generation of farmers. Recorded at Zoller Elementary School in Schenectady, New York, this episode shows why Farm to School is a win for kids, families, schools, and farms.

10 sep 2025 - 23 min
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