Bitches That Brunch
We kick off another BTB episode with the introduction of the one and only Gertie the Goose. Quacking it up at her official studio debut in an upcycled spring tee and cowgirl hat -- cuz she’s rowdy and we're here for it. Denise starts off EOTW with her Sauce Tacos in Lone Tree, Westword's Best Taco 2025 winner, complete with a salsa bar stocked with three different green salsas. Terina joins Denise and their husbands for a night out at STK downtown -- ribeye, seafood tower, artichoke dip, and craft cocktails all around. Sarah goes full carnivore at Fogo de Chao for Jonathan's birthday, where the real MVP was the candy bacon at the salad bar and a server who made the pineapple dream come true. Then we pull from the shaker and land on best staycation ideas. The Gaylord gets a strong endorsement for every season, Hotel Teatro downtown is Terina and AJ's go-to, and Sarah takes us straight into the Hip Camp rabbit hole -- yurts in Canyon City, glamping outside Boulder in the rain, and wild horses running past an RV in Southern Colorado. For Cherry on Top, Denise did a 13-hour Vegas day trip on a $52 Frontier ticket, won $150, and celebrated with a $25 cocktail served in a ceramic fish glass. Terina hit a Nuggets playoff game with lit wristbands, rally towels, and a really good hot dog. And Sarah caught two back-to-back concerts -- the Format and Bilmuri -- and made a new friend in the process. Shoutout to Phantom Planet for playing the one song everyone actually came for. Oh, and a long overdue shoutout to our producer Nikki Nolan -- none of this happens without her. We see you. Like, subscribe, review, and drop us a topic for the shaker, we want to hear from you. Pull up a chair, grab a drink, brunch is served. Instagram @BitchesThatBrunchPodcast | YouTube @BTBDenverPodcast | Facebook @BitchesThatBrunchDenver
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