Forsidebilde av showet Taste and talk with Rich

Taste and talk with Rich

Podkast av Keep talking Content

engelsk

Kultur og fritid

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Les mer Taste and talk with Rich

Taste and Talk with Rich is a lively food podcast exploring the flavours, cultures, and stories behind what we eat. Each episode dives into cuisines, ingredients, and cooking techniques, with recipes you can actually cook and plenty of honest kitchen chat. Hosted by Rich, the show mixes food knowledge with personality and a bit of chaos. Celebrity chefs including Gino D’Acampo, Matt Preston, Jenny Morris and Rachel Allen join the table to share stories, tips, and their love of great food.

Alle episoder

19 Episoder

episode Taste and Talk with Rich S2 #11: Matt Preston | Fresh Summer Rolls & MasterChef Australia Stories cover

Taste and Talk with Rich S2 #11: Matt Preston | Fresh Summer Rolls & MasterChef Australia Stories

Season 2 welcomes one of the most recognisable faces in food as Rich cooks alongside Matt Preston. Known to millions through MasterChef Australia, Matt joins Rich in the kitchen to make fresh summer rolls while sharing stories from his remarkable career in food, television, and journalism. Light, fresh, and packed with flavour, summer rolls are a perfect example of how simple ingredients can create something special. Along the way, Matt discusses food trends, home cooking, and what makes a truly memorable dish. Part of our continuing journey to meet some of the world's most respected chefs, food personalities, and culinary storytellers. Now streaming on Spotify & Apple. Watch it, taste it, talk about it.

26. juni 2026 - 18 min
episode Taste and Talk with Rich S2 #10: Andrew Dickens & Joe Nesbitt-Larking | Pomegranate Lamb & Slow-Roasted Loin cover

Taste and Talk with Rich S2 #10: Andrew Dickens & Joe Nesbitt-Larking | Pomegranate Lamb & Slow-Roasted Loin

Season 2 continues with a celebration of great meat, bold flavours, and outdoor cooking as Rich is joined by chefs Andrew Dickens and Joe Nesbitt-Larking. In this episode, the team prepares pomegranate-glazed lamb alongside a beautifully slow-roasted loin, showcasing techniques that bring out incredible flavour while letting quality ingredients shine. From preparation and cooking methods to stories from the kitchen, this episode is packed with practical tips, chef insights, and plenty of food inspiration for anyone who loves cooking over fire and sharing great meals with friends and family. Part of our continuing journey to discover outstanding chefs, unforgettable dishes, and the stories behind them. Now streaming on Spotify & Apple. Watch it, taste it, talk about it.

19. juni 2026 - 32 min
episode Taste and Talk with Rich S2 #9: Gino D'Acampo | Swordfish, Italian Cooking & Kitchen Secrets cover

Taste and Talk with Rich S2 #9: Gino D'Acampo | Swordfish, Italian Cooking & Kitchen Secrets

Season 2 welcomes one of the biggest names in food and television as Taste and Talk with Rich cooks alongside Gino D'Acampo. In this special episode, Rich joins Gino in the kitchen to prepare swordfish while talking about Italian cooking, simple ingredients, and the philosophy that has made Gino one of the most recognisable chefs in the world. From technique and flavour to stories from a remarkable career in food and television, this episode offers a behind-the-scenes look at the passion and personality that have made Gino a household name. Part of our continuing journey to meet extraordinary chefs and celebrate great food from around the world. Now streaming on Spotify & Apple. Watch it, taste it, talk about it.

12. juni 2026 - 26 min
episode Taste and Talk with Rich S2 #8: Fouquet's Abu Dhabi at Louvre Abu Dhabi | Braised Beef Cheeks & French Fine Dining cover

Taste and Talk with Rich S2 #8: Fouquet's Abu Dhabi at Louvre Abu Dhabi | Braised Beef Cheeks & French Fine Dining

Season 2 continues at Fouquet's Abu Dhabi, where Rich steps into the kitchen to cook one of French cuisine's great comfort dishes: braised beef cheeks. Set inside the iconic Louvre Abu Dhabi, this episode explores the patience, technique, and attention to detail required to transform a humble cut of beef into a rich, tender, flavour-packed dish. From slow cooking and classic French methods to the story behind one of Abu Dhabi's most beautiful dining destinations, this episode offers a taste of the elegance and craftsmanship that define Fouquet's. Part of our Taste of Dubai restaurant spotlight series, we're continuing to highlight the chefs, restaurants, and dishes that deserve another visit long after the festival ends. Now streaming on Spotify & Apple. Watch it, taste it, talk about it.

9. juni 2026 - 21 min
episode Taste and Talk with Rich S2 #7: The Craft Abu Dhabi | Chicken Fried Steak & American Comfort Food cover

Taste and Talk with Rich S2 #7: The Craft Abu Dhabi | Chicken Fried Steak & American Comfort Food

Season 2 heads back to Abu Dhabi as Taste and Talk with Rich visits The Craft by Side Hustle, home to one of the UAE's most exciting microbreweries. In this episode, Rich gets into the kitchen to cook a true American comfort food classic: Chicken Fried Steak. Crispy, indulgent, and packed with flavour, it's a dish that has become a staple across the United States and a favourite for anyone who loves hearty food done properly. Along the way, we explore the story behind The Craft, the growing craft beer scene in Abu Dhabi, and why great comfort food never goes out of style. Part of our Taste of Dubai restaurant spotlight series, celebrating the chefs, venues, and dishes worth travelling for. Now streaming on Spotify & Apple. Watch it, taste it, talk about it.

5. juni 2026 - 33 min
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