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Mehr The Taste with Doug Shafer – a Podcast About Wine, Food, and Friends
A Napa Valley podcast serving up stories of wine, food, and friends.
Russ Weis - A Career through Mondavi, Opus One, Silverado Vineyards, and Walsh Vineyard Management
Russ Weis grew up in California's Central Valley surrounded by his family's 200 acres of grapes, a background that would eventually lead him to a career in wine. His story runs through early adventures in France and Japan and then to Christian Brothers – where he started as a tour guide – Robert Mondavi Winery, Opus One, Silverado Vineyards, and today with Walsh Vineyard Management. He's seen every part of the wine business since his arrival in Napa Valley in the early 1980s. Russ and Doug became friends during Russ's long tenure as president of Silverado Vineyards, with the winery located across the road from Shafer Vineyards. We had a great time catching up with Russ and hearing his behind-the-scenes stories of a long and innovative career among some of the most fascinating people and properties in Napa. For more on where Russ is today, visit Walsh Vineyard Management: https://wvmgmt.com/
Kim Stare Wallace, Vintner of Celebrated Dry Creek Vineyard
Kim Stare Wallace tells the audacious story of her father, Dave Stare, a wine-loving MIT graduate, who moved to California in a station wagon. He built a winery and carved out brand new vineyards near Healdsburg, California, in Dry Creek Valley in 1972. Dry Creek Vineyard made a name pioneering both Sauvignon Blanc and Chenin Blanc in an era that favored red varieties. Kim grew up helping out on the bottling line, answering the phone, and myriad other glamor-less winery jobs. Initially she couldn't wait to go to college, escape wine country, and pursue a degree in fashion design. Ultimately she didn't fall in love with the garment business. Instead in late 1980s her father talked her into coming back to work at the winery, which is when she feel in love again. This time with the wine business. Kim is a dynamic storyteller and our hour with her felt like 10 minutes, hearing her story and doing a deep dive into the winery, both where it was in the past and where it is today. For more visit: https://www.drycreekvineyard.com/
Robert Fiore, Winemaker, Peter Michael Winery
Robert Fiore's path to winemaking took a remarkable trek through archeology and geophysics. Long before he was tasting grapes in the lead-up to harvest he was poring over data from ground-penetrating radar in the search for petroleum. But it turns out that knowing rocks and soil is a solid foundation for a deep understanding of great vineyards. Today Robert is winemaker at the long-celebrated Peter Michael Winery, producing wines of elegance and grace from diverse vineyards in both Napa and Sonoma. We had a great time hearing Robert's story from passionate wine-lover to world-class winemaker. He even brought rock samples to discuss wine country geology. For more visit: https://petermichaelwinery.com/
A Classic Episode with Virtuoso Vintner Tim Mondavi
In this classic episode, we revisit a memorable 2019 podcast with Tim Mondavi, whose family played such a legendary role in launching and defining Napa Valley's current era. Tim spent more than 30 years working with his father at Robert Mondavi Winery until the family lost control of winery in 2004. Undaunted, he started over with a new winery aptly named Continuum. Today Tim and his extended family are celebrating more than 100 years in the wine industry and he is more passionate than ever about producing world-class wine. Enjoy! For more visit: ContinuumEstate.com [https://www.continuumestate.com/]
This Week's Guest is You -- Answering Your Listener Questions
This week's episode is a medley, a grab bag, a breakfast scramble of your questions for Doug -- covering everything from "when should I drink my 2018" to when your wine needs to make some noise to his picks for Napa Valley's unsung heroes. (Also, one of us may have admitted to once using a blender to decant a wine.) We invited our long-time friend, John Skupny, of Lang & Reed to join us for this great, wide-ranging conversation. If this episode inspires you, please send your questions and wine stories to info@thetastewithdougshafer.com. We will definitely record another episode like this one in the future. And, if hearing from John Skupny reminds you that Cabernet Franc is something you need more of in your life, learn more about Land & Reed here: https://langandreed.com/