Forsidebilde av showet The Open Kitchen

The Open Kitchen

Podkast av The Institute for the Culinary Arts

engelsk

Teknologi og vitenskap

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Les mer The Open Kitchen

Sharing wisdom from the kitchen to shape restaurant leaders for good.

Alle episoder

9 Episoder

episode Leadership: Environmental Stewardship cover

Leadership: Environmental Stewardship

Our last episode on the leadership series follows our talk on environmental stewardship. Responsibly managing and conserving natural resources while promoting sustainable practices to ensure a healthier plant for current and future generations. We are joined by Sara Slattery and Brent Crampton! If you have enjoyed this series, then you will enjoy the Applied Leadership Academy. For more information, visit www.openkitchleadership.com. [https://www.openkitchenleadership.com/] Kiss the Ground  [https://kissthegroundmovie.com/] Keep Omaha Beautiful [https://www.keepomahabeautiful.org/litter-cleanup.html] For more information or question, please reach out to Emma Helwig - erhelwig@mccneb.edu Follow us on Facebook [https://www.facebook.com/mccculinaryarts/] Follow us on Instagram [https://www.instagram.com/mccculinary/?fbclid=IwZXh0bgNhZW0CMTEAAR3BSHFdPIZBSTLcxoTXqp4v5t3rfBEJOFgDTk_FafyhQh4craM1X94Ha60_aem_0m3WBL0It3RmpIAyQ6o3mw]

2. juni 2025 - 30 min
episode Leadership: Storytelling cover

Leadership: Storytelling

The leadership series continues with Storytelling. It is the ability to craft a compelling narrative—shot through with the company’s vision, values, strategy and culture—in order to inspire, engage, and create meaningful connections. We are joined by Quentin Lueninghoener, Sarah Slattery, and Nina Sodji.  Check Out: Slattery Vintage Estates [https://svevineyards.com/]and Okra African Grill [https://okraafricangrill.com/] Hanscom Park Studio  [https://hanscompark.com/] For more information or question, please reach out to Emma Helwig - erhelwig@mccneb.edu Follow us on Facebook [https://www.facebook.com/mccculinaryarts/] Follow us on Instagram [https://www.instagram.com/mccculinary/?fbclid=IwZXh0bgNhZW0CMTEAAR3BSHFdPIZBSTLcxoTXqp4v5t3rfBEJOFgDTk_FafyhQh4craM1X94Ha60_aem_0m3WBL0It3RmpIAyQ6o3mw]

5. mai 2025 - 35 min
episode Leadership: Design Thinking cover

Leadership: Design Thinking

The next episode in the leadership series is Design Thinking. It is a problem-solving approach that empathizes with users, explorse creative solutions, and iterates through a collaborative process, enhancing their ability to address complex challenges and drive meaningful innovation. We are joined by Nicole Malone and Autumn Pruitt. Check out Hardy Coffee Co.  [https://www.hardycoffee.com/] IDEO Design Thinking Certificate  [https://www.ideou.com/products/design-thinking-certificate?tw_source=google&tw_adid=593353596614&tw_campaign=11993830240&gad_source=1&gclid=CjwKCAjw47i_BhBTEiwAaJfPpjkrMSrWr61BYBhJtITbmhBkuJ0nHuotCR056wkiWn3cPGzDB-EQlxoCQm4QAvD_BwE] For more information or question, please reach out to Emma Helwig - erhelwig@mccneb.edu Follow us on Facebook [https://www.facebook.com/mccculinaryarts/] Follow us on Instagram [https://www.instagram.com/mccculinary/?fbclid=IwZXh0bgNhZW0CMTEAAR3BSHFdPIZBSTLcxoTXqp4v5t3rfBEJOFgDTk_FafyhQh4craM1X94Ha60_aem_0m3WBL0It3RmpIAyQ6o3mw]

3. april 2025 - 29 min
episode Leadership: Service & Coaching cover

Leadership: Service & Coaching

This month we are going to be looking at service and coaching and its impact in leadership in the food service world. Guiding and supporting individuals to develop into their best self with a primary focus on fostering their ability to make positive and impactful contributions to the other members of the team. We are joined by Tom Hoover and Autumn Pruitt. Ted Lasso on Apple TV Dare to Lead by Brene Brown [https://brenebrown.com/hubs/dare-to-lead/] For more information or question, please reach out to Emma Helwig - erhelwig@mccneb.edu Follow us on Facebook [https://www.facebook.com/mccculinaryarts/] Follow us on Instagram [https://www.instagram.com/mccculinary/?fbclid=IwZXh0bgNhZW0CMTEAAR3BSHFdPIZBSTLcxoTXqp4v5t3rfBEJOFgDTk_FafyhQh4craM1X94Ha60_aem_0m3WBL0It3RmpIAyQ6o3mw]

3. feb. 2025 - 33 min
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