Legends of the Wild, A Field And Stream Production | Hunting, Fishing and the Outdoors

Episode 25 - Big Wave Lessons and Bowhunting Obsession with Shane Dorian

The same mindset that conquers giant waves can unlock unforgettable hunting adventures. Professional surfer and big wave pioneer Shane Dorian joins Legends of the Wild for a conversation about risk, obsession, fitness, and the pursuit of wild experiences. Shane built a legendary career surfing some of the largest waves on Earth, chasing storms across the globe and pushing the limits of what is possible in the ocean. Along the way, he survived life-threatening wipeouts, helped develop safety innovations that changed big wave surfing, and eventually found a second passion that rivaled his love for the ocean: bowhunting. Shane shares how hunting axis deer, elk, wild sheep, and feral hogs transformed the way he looks at challenge, preparation, and personal growth. He explains why spot-and-stalk bowhunting delivers the same adrenaline, focus, and mental intensity as riding a once-in-a-decade wave. The conversation also explores hunting fitness, longevity, wild game nutrition, backcountry hunting, and the lessons learned from rebuilding his body after a devastating knee injury. From elk camps in New Mexico to stalking axis deer in Hawaii, this discussion reveals why the pursuit matters more than the trophy and why days spent in the field remain one of the best measures of a life well lived. Follow the show for more weekly hunting and fishing conversations. Get more from Field & Stream: https://www.fieldandstream.com/ Get to know your host, Sam Soholt: https://www.instagram.com/samsoholt/ [https://www.instagram.com/samsoholt/] Check out Paul’s work with Wild Turkey Archives: https://www.wildturkeyarchives.com/ [https://www.wildturkeyarchives.com/]              Join the F&S 1871 Club and experience a membership dedicated to the outdoor culture of sporting traditions, storytelling, and the conservation of our lands: https://www.fieldandstream.com/1871-club/ [https://www.fieldandstream.com/1871-club/]  This podcast is powered by Moultrie, the official trail camera of Field & Stream: https://www.moultrie.com [https://www.moultrie.com]  Learn more about your ad choices. Visit megaphone.fm/adchoices [https://megaphone.fm/adchoices]

Episode 24 - Built for Adventure: Hunting, Bowhunting, and the Soholt Brothers Story

Two brothers unpack the hunts, failures, builds, and public land fights that shaped their outdoor lives. Sam Soholt sits down with his older brother Josh Soholt for a conversation rooted in bowhunting, backcountry hunting, conservation, and the projects that helped define both of their careers in the outdoors. From South Dakota duck blinds and pheasant fields to chasing bugling bulls in the Rockies, the two break down the experiences that pushed them deeper into elk hunting, archery, and DIY adventure culture. Josh shares how an early obsession with waterfowl hunting and western big game hunting eventually led to the creation of Garnet Ridge, one of the first gear shops focused on technical hunting apparel and mountain hunting systems. The conversation dives into bow tuning, archery mechanics, public land advocacy, and why becoming a better hunter means learning every discipline possible, from bowfishing to spot-and-stalk antelope hunting. The brothers also swap stories from building hunting rigs, converting off-road vehicles, and launching projects like Public Land Tees and Bow Tune School. Along the way, they tackle the realities of conservation politics, the importance of access, and why modern outdoorsmen need to stay engaged in protecting public lands. This one feels less like an interview and more like campfire conversation between two hunters still chasing the next adventure. Follow the show for more weekly hunting and fishing conversations. Get more from Field & Stream: https://www.fieldandstream.com/ Get to know your host, Sam Soholt: https://www.instagram.com/samsoholt/ [https://www.instagram.com/samsoholt/] Check out Paul’s work with Wild Turkey Archives: https://www.wildturkeyarchives.com/ [https://www.wildturkeyarchives.com/]              Join the F&S 1871 Club and experience a membership dedicated to the outdoor culture of sporting traditions, storytelling, and the conservation of our lands: https://www.fieldandstream.com/1871-club/ [https://www.fieldandstream.com/1871-club/]  This podcast is powered by Moultrie, the official trail camera of Field & Stream: https://www.moultrie.com [https://www.moultrie.com]  Learn more about your ad choices. Visit megaphone.fm/adchoices [https://megaphone.fm/adchoices]

Episode 23 - Saving Turkey Hunting History: The Wild Turkey Archives Story

A race against time to save the stories, footage, and legacy of wild turkey hunting. Wild turkeys nearly disappeared from the American landscape. What brought them back is one of the greatest conservation success stories in North America. What’s at risk now is the history behind it. This conversation dives into the creation of the Wild Turkey Archives and the mission to protect the culture, heritage, and untold stories of turkey hunting before they’re lost for good. From early trap-and-transfer efforts and rocket netting to decades-old VHS tapes and century-old hunting journals, this is a deep look into how turkey populations were restored and how the traditions around them were built. You’ll hear how thousands of hours of vintage hunting footage are being digitized, why old-school turkey hunting tactics and gear are making a comeback, and what modern hunters can learn from the grit, failures, and ingenuity of those who came before. There’s a raw authenticity in these stories that stands in stark contrast to today’s curated hunting content. If you care about turkey hunting, conservation history, and the deeper connection to the land, this is a look behind the curtain at the people and moments that shaped it all—and why preserving that legacy matters for the future of hunting. Follow the show for more weekly hunting and fishing conversations from the front lines of wild places. Get more from Field & Stream: https://www.fieldandstream.com/ Get to know your host, Sam Soholt: https://www.instagram.com/samsoholt/ [https://www.instagram.com/samsoholt/] Check out Paul’s work with Wild Turkey Archives: https://www.wildturkeyarchives.com/ [https://www.wildturkeyarchives.com/]              Join the F&S 1871 Club and experience a membership dedicated to the outdoor culture of sporting traditions, storytelling, and the conservation of our lands: https://www.fieldandstream.com/1871-club/ [https://www.fieldandstream.com/1871-club/]  This podcast is powered by Moultrie, the official trail camera of Field & Stream: https://www.moultrie.com [https://www.moultrie.com]  Learn more about your ad choices. Visit megaphone.fm/adchoices [https://megaphone.fm/adchoices]

Episode 22 - Build a Hunting Career: Mark Kenyon on Storytelling, Conservation, and Public Land

How Mark Kenyon turned passion for hunting into a career while protecting public lands and wildlife for future generations. Mark Kenyon built Wired to Hunt from a simple blog into one of the most influential voices in whitetail hunting, podcasting, and conservation. This conversation traces that path from early days learning HTML and writing daily with no income, to launching a podcast before the outdoor industry understood the format, to eventually joining MeatEater and shaping national conversations around public lands and wildlife policy. There’s a clear throughline for anyone chasing a career in hunting media or outdoor storytelling. Consistency matters more than talent early on. Developing a unique voice is critical in a crowded space. And long-term success comes from stacking small daily wins, not chasing overnight growth. Kenyon also breaks down the evolution of hunting content from early whitetail media and VHS tapes to today’s digital ecosystem, offering practical insight for aspiring creators. The conversation moves beyond content into conservation, including the importance of public land access, the reality of policy battles, and projects like the Tucker Town Game Lands initiative. It closes with a look at modern conservation storytelling, large-scale wildlife restoration, and a western bison hunt that brings it all full circle. Follow the show for more weekly hunting and fishing conversations from the front lines of wild places. Get more from Field & Stream: https://www.fieldandstream.com/ Get to know your host, Sam Soholt: https://www.instagram.com/samsoholt/ [https://www.instagram.com/samsoholt/] Check out Mark’s work: https://www.themeateater.com/listen/wired-to-hunt [https://www.themeateater.com/listen/wired-to-hunt]              Join the F&S 1871 Club and experience a membership dedicated to the outdoor culture of sporting traditions, storytelling, and the conservation of our lands: https://www.fieldandstream.com/1871-club/ [https://www.fieldandstream.com/1871-club/]  This podcast is powered by Moultrie, the official trail camera of Field & Stream: https://www.moultrie.com [https://www.moultrie.com]  Learn more about your ad choices. Visit megaphone.fm/adchoices [https://megaphone.fm/adchoices]

Episode 21 - From Field to Table: Better Wild Game Cooking Starts Here

Turn every hunt into unforgettable meals with simple, proven wild game cooking strategies. Cooking wild game well is the difference between obligation and obsession. This conversation with wild game chef Jeff Benda breaks down how to transform your hunting and fishing harvest into meals your family actually craves. From spring turkey hunting to waterfowl hunting and venison preparation, the focus is on practical techniques that elevate flavor without overcomplicating the process. You’ll learn how to get more meals out of a single bird, including breaking down a wild turkey into multiple dishes like curry and fried tenders. There’s a strong emphasis on using the entire animal, especially often-overlooked cuts like turkey legs and waterfowl thighs, turning them into slow-cooked meals, stocks, and shredded recipes that maximize your harvest. The discussion also tackles common mistakes that ruin wild game, like overcooking venison and improper meat handling. Simple adjustments like aging, proper field care, and cooking to medium rare can completely change how deer meat tastes. For anglers and hunters alike, the takeaway is clear: better preparation leads to better experiences in the outdoors. Whether you’re chasing gobblers, shooting ducks, or filling a deer tag, these insights will help you cook with confidence and deepen your connection to the outdoors. Follow the show for more weekly hunting and fishing conversations from the front lines of wild places. Get more from Field & Stream: https://www.fieldandstream.com/ Get to know your host, Sam Soholt: https://www.instagram.com/samsoholt/ [https://www.instagram.com/samsoholt/] Turkey Curry: https://wildgameandfish.com/golden-pheasant-curry/ Turkey Tenderloin: https://wildgameandfish.com/turkey-tenders/             Join the F&S 1871 Club and experience a membership dedicated to the outdoor culture of sporting traditions, storytelling, and the conservation of our lands: https://www.fieldandstream.com/1871-club/ [https://www.fieldandstream.com/1871-club/]  This podcast is powered by Moultrie, the official trail camera of Field & Stream: https://www.moultrie.com [https://www.moultrie.com]  Learn more about your ad choices. Visit megaphone.fm/adchoices [https://megaphone.fm/adchoices]