Keep the Community Fed

Keep the Community Fed Podcast - Season 2, Episode 5

Join host Carmen Smith for a delightful and delicious chat about the 5th Annual Taste of White Center with Development and Events Coordinator, Robert Fuentes. Carmen, Robert and team discuss what's new this year at White Center Food Bank's biggest community event, what they are most excited to eat, and how attendees can best enjoy this amazing festival celebrating the food and culture of White Center. See you there!!

Keep the Community Fed Podcast - Season 2, Episode 4

Join host Carmen Smith for an important and reflective conversation about the 1st quarter of 2026 with Joey Romness, Operations Coordinator White Center Food Bank. Carmen and Joey discuss the rising number of customers coming to our organization for support, increased food costs in the wake of inflation and surging gas prices, and where were are investing our resources to keep the community fed.

Keep the Community Fed Podcast - Season 2, Episode 3

Join host Carmen Smith for a spirited conversation with Gabby Peña, Baby Pantry Coordinator for White Center Food Bank. Carmen and Gabby discuss the history of the baby pantry, the various iterations of this resource over the years, what is offered to WCFB's "youngest customers" and, as always, what food makes Gabby think of home.

Keep the Community Fed Podcast - Season 2, Episode 2

Our first monthly 'short' episode of Season 2! Join host Carmen Smith for a conversation with Robert Fuentes, Development and Events Coordinator discussing our staff trip to Olympia for Hunger Action Day, watching the House debate bills, proposed Washington State legislation we are excited about and more!

Keep the Community Fed Podcast - Season 2, Episode 1

We’re excited to kick Season 2 off by welcoming Aaron Garcia from the White Center Community Development Association as our first guest. Join host Carmen Smith for a conversation with Aaron sharing about his upbringing, the journey behind opening the HUB Project, and so much more about his work in the community. As always, we discuss "what food makes you think of home?" and the power of food to bring people together.