Connecting the Dots with Ashwin Bhadri

Connecting The Dots with Sneha Singh | Episode 27

About The Guests: Sneha joined GFI India in June 2019 as Chief of Staff, and has been leading GFI India as the Managing Director since 2024, providing oversight and direction on all strategic and project-level initiatives. A biomedical scientist turned strategic leader, she holds a Masters in International Human Resource Management from Manchester University. Before GFI India, she worked extensively in an advisory capacity to senior leaders across public sector and nature conservation sectors in the UK. About the Host: Ashwin Bhadri the CEO of Equinox Labs - India's leading Food, Water & Air Testing Lab. Equinox is an Expert in FSSAI Compliance and Food Safety Management for Corporates and FnB Companies. Equinox Labs is a pioneer in Food Safety Monitoring and FSSAI Compliance. Equinox caters to a wide range of clients, including BPOs' , MNCs' , Food Caterers, Bakeries, and many more. I am a National Level Speaker on FSSAI and I have trained over 50,000 people on FSSAI. I personally advise over 500 companies on their FSSAI Compliance, EHS Policies, and Critical Infrastructure Maintenance. I work with several elite brands to help them develop Food Safety Programs and also work closely with FSSAI for implementing the new food safety orders in the country.

Connecting The Dots with Ishita Chattopadhyay | Episode 26

About The Guests: Ishita is a well-established Social and Business Entrepreneur. She prides herself on being an innovative impact investor for the country while maintaining a global perspective to engage the community and the world in whatever she takes on. In her own words, as she puts it she she is currently on her 5th role and profession as she has transitioned various roles of from being a clinical psychologist, social worker and model back in the days in India to achieving great heights and perspectives in her role as an International Development expert in the United Nations and various US organisations and now as a leading business woman in the Shipping Industry and Sanitation sector.. Let us hear more from her on her unique journey in India, Europe, and USA, and her vision for making an impact with her unique background in Policy and Development and Business! About the Host: Ashwin Bhadri the CEO of Equinox Labs - India's leading Food, Water & Air Testing Lab. Equinox is an Expert in FSSAI Compliance and Food Safety Management for Corporates and FnB Companies. Equinox Labs is a pioneer in Food Safety Monitoring and FSSAI Compliance. Equinox caters to a wide range of clients, including BPOs' , MNCs' , Food Caterers, Bakeries, and many more. I am a National Level Speaker on FSSAI and I have trained over 50,000 people on FSSAI. I personally advise over 500 companies on their FSSAI Compliance, EHS Policies, and Critical Infrastructure Maintenance. I work with several elite brands to help them develop Food Safety Programs and also work closely with FSSAI for implementing the new food safety orders in the country.

Connecting The Dots with Prabodh Halde | Episode 25

About The Guests: Dr. Prabodh Halde is a seasoned public health professional, food safety expert, and thought leader with over three decades of experience at the intersection of science, regulation, and consumer awareness. Trained as a medical doctor with a specialization in public health, he has played a pivotal role in strengthening food safety systems, regulatory compliance, and risk communication in India. Widely respected for his deep understanding of food regulations and standards, Dr. Halde has worked closely with industry bodies, regulators, and academic institutions to drive evidence-based decision-making and responsible practices across the food and nutrition ecosystem. His expertise spans food safety management systems, regulatory affairs, consumer health, and sustainability, with a strong focus on translating complex scientific concepts into practical, actionable insights. A frequent speaker at national and international forums, Dr. Halde is known for his balanced, science-first perspective and his ability to bridge gaps between policy, industry, and public interest. Beyond his professional contributions, he is a passionate advocate for informed consumer choices and preventive health. His work continues to influence food safety discourse, capacity building, and public health outcomes across the country. About the Host: Ashwin Bhadri the CEO of Equinox Labs - India's leading Food, Water & Air Testing Lab. Equinox is an Expert in FSSAI Compliance and Food Safety Management for Corporates and FnB Companies. Equinox Labs is a pioneer in Food Safety Monitoring and FSSAI Compliance. Equinox caters to a wide range of clients, including BPOs' , MNCs' , Food Caterers, Bakeries, and many more. I am a National Level Speaker on FSSAI and I have trained over 50,000 people on FSSAI. I personally advise over 500 companies on their FSSAI Compliance, EHS Policies, and Critical Infrastructure Maintenance. I work with several elite brands to help them develop Food Safety Programs and also work closely with FSSAI for implementing the new food safety orders in the country.

Connecting The Dots with Palak Mehta | Episode 24

About The Guests: Palak Mehta is the founder of Vegan First, India’s first digital and print platform dedicated to veganism. Since launching in 2016, she has built a thriving community of over 100,000 members and hosts the Vegan India Conference, which brings together plant-based entrepreneurs and changemakers from 30+ countries. A member of FSSAI’s task force on vegan standards and Vice-Chair of the World Vegan Organization (India), Palak works actively to shape plant-based policies and awareness in India. Inspired by her spiritual mentor Sri Mohanji and the principle of ahimsa, she transitioned to veganism and built her career around conscious living. With a background in fine arts, business, and permaculture, Palak continues to advocate for animal rights and sustainability across platforms and global forums. About the Host: Ashwin Bhadri the CEO of Equinox Labs - India's leading Food, Water & Air Testing Lab. Equinox is an Expert in FSSAI Compliance and Food Safety Management for Corporates and FnB Companies. Equinox Labs is a pioneer in Food Safety Monitoring and FSSAI Compliance. Equinox caters to a wide range of clients, including BPOs' , MNCs' , Food Caterers, Bakeries, and many more. I am a National Level Speaker on FSSAI and I have trained over 50,000 people on FSSAI. I personally advise over 500 companies on their FSSAI Compliance, EHS Policies, and Critical Infrastructure Maintenance. I work with several elite brands to help them develop Food Safety Programs and also work closely with FSSAI for implementing the new food safety orders in the country.

Connecting The Dots with Ganesh Iyer | Episode 23

About The Guests: Ganesh Iyer, India’s first certified Water Sommelier, has nearly three decades of experience shaping the premium bottled water market. Having worked with brands like Evian, Himalayan, and Qua, he now serves as the Managing Partner, Indian Subcontinent for VEEN. Certified by Doemens Academy, Munich, he possesses a rare ability to detect and differentiate water based on its mineral composition, much like a wine sommelier. VEEN, founded in Lapland, Finland (2006) and later expanding to Bhutan, is renowned for its pure, nitrate-free water and has won multiple global awards for taste and design. Known as the "Michelin-Star" water, it is a preferred choice in luxury hotels, fine-dining restaurants, and corporate spaces. Ganesh continues to advocate for premium hydration, redefining fine water culture in India and beyond. About the Host: Ashwin Bhadri the CEO of Equinox Labs - India's leading Food, Water & Air Testing Lab. Equinox is an Expert in FSSAI Compliance and Food Safety Management for Corporates and FnB Companies. Equinox Labs is a pioneer in Food Safety Monitoring and FSSAI Compliance. Equinox caters to a wide range of clients, including BPOs' , MNCs' , Food Caterers, Bakeries, and many more. I am a National Level Speaker on FSSAI and I have trained over 50,000 people on FSSAI. I personally advise over 500 companies on their FSSAI Compliance, EHS Policies, and Critical Infrastructure Maintenance. I work with several elite brands to help them develop Food Safety Programs and also work closely with FSSAI for implementing the new food safety orders in the country.