Coverbild der Sendung What's Up Bainbridge

What's Up Bainbridge

Podcast von Bainbridge Artisan Resource Network, a nonprofit on Bainbridge Island, Washington, USA

Englisch

Persönliche Erzählungen & Gespräche

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What's Up Bainbridge - from Bainbridge Community Broadcasting (BCB) - is a short 5-15 minute podcast conversation previewing an upcoming worthwhile event on Bainbridge Island, Washington ... in the words of a person involved in the event.

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Episode Island Cooperative Preschool Big Event (WU-611) Cover

Island Cooperative Preschool Big Event (WU-611)

Today, two members of the Island Cooperative Preschool organization, Sunny Stanley and Ellen Carleson tell us about the preschool and a very important upcoming event:  The Island Cooperative Preschool is hosting the annual Spring Concert  [https://islandcoop.org/concert-2023]on Sunday, March 19, at IslandWood [https://islandwood.org/]. The doors open at 12 PM and the concert starts at 12:30 PM. This year, we are showcasing the very talented, local musician and dad, Johnny Bregar [https://www.johnnybregar.com/] who has been on NPR's All Things Considered [https://www.npr.org/2006/12/06/6576654/childrens-tunes-revive-spirit-of-punk-rock].  This is the annual fundraiser, as well, and it its pivotal to our success as a cooperative preschool. All proceeds go to our scholarship fund [https://islandcoop.org/tuition], as we are committed to making our preschool accessible to all!   Tickets are $15 in advanced and $18 at the door. Babies in arms are free! Tickets can be purchased online at https://islandcoop.org/concert-2023 [https://islandcoop.org/concert-2023]. This podcast brought to you by BARN, Bainbridge Artisan Resource Network.

13. März 2023 - 12 min
Episode Eating Fresh on Bainbridge (WU-610) Cover

Eating Fresh on Bainbridge (WU-610)

Joe Pulicicchio, Director of Promotions & Produce and Floral for Town & Country Markets returns to our podcast desk today after a two-year pandemic hiatus.  This is the inaugural edition of our new monthly podcast that is called ‘Eating Fresh on Bainbridge’ and will explore the ever-changing array of quality fresh fruits and vegetables that make their way to the produce shelves through the seasons. We’ll also be exploring the various challenges of weather and other conditions that can directly affect availability and quality of all produce on a week-to-week, month-to-month basis. In this program Joe discusses a wide array of fruits and vegetables including grapes, mangos, red berries and asparagus.  He explains the process of taking the seed out of a mango and how important the idea of texture is when eating produce. Brought to you by BARN, Bainbridge Artisan Resource Network. Credits: BCB host, Bob Ross; audio editor, Keith Doughty; publisher, Bob Ross

13. Feb. 2023 - 23 min
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